Pumpkin Creamy Soup
A Vietnamese signature dish with prawn and chicken mince, light meal, tasty and full of flavour.
Chicken Sweet Corn Soup
A favourite soup with wonderful texture. A light meal and tasty starter.
Hot and Sour Seafood Soup
An authentic and deliciously nourishing chicken broth with seafood. A big, bold flavoured soup.
Hanoi Crispy Spring Rolls (6)
Homemade crispy golden brown spring rolls with prawn and meat paste, wrapped in our authentic crispy rice paper skin and served with nuoc cham and salad.
Summer Rolls (2)
We call it summer rolls because it is freshly handmade on order - Rice paper wrapping, crunchy vegetables, garden herbs vermicilli and served with our homemade peanut hoi sin sauce.
Lettuce Bowl (2)
Diced vegetables with duck and chicken mince tossed in homemade sauce and served in fresh lettuce bowls.
Dim Sim (3)
Our handmade dim sim from top grade ingredients, soft and tasty, served with soy sauce.
Satay Chicken (3)
Skewed chicken breast fillets, grilled to perfection and topped with our crunchy satay peanut sauce.
Salt and Pepper
Lightly battered, wok tossed with spice.
Vegeterian Curry Puff (2)
Our special puff pastry filled with a mixture of spicy vegetables and potato.
Grilled Quail (1)
Must have - our quail is freshly marinated with special herbs, natural juices, spices, grilled to golden brown.
Holy Crab (1)
Soft-shell crab marinated and lightly beer battered, enhanced with wok tossed spices.
Grilled Lemongrass Chicken
Maryland chicken grilled to perfection and enhanced with homemade sauces and tossed with lemongrass..
Crackling Roast Pork
Our chef speciality of Roasted Pork Belly with crackling skin and reduced fat meat.
Slices of Scotch fillet tossed with natural juice and spices to create an intense flavour dish.
Vietnamese Chicken Patties (3)
Strong kaffir lime leaf aroma grilled golden brown and served with sweet chilli sauce.
Vietnamese Fish Cakes (3)
Tasty fish paste marinated with herbs and spices, grilled to perfection and served with sweet chilli sauce.
Sugarcane Prawn (2)
Prawn paste wrapped around the juicy sugarcane stick and grilled to perfection. Served with peanut sauce.
Grilled Pork Balls (8)
Skews of succulent pork balls marinated with garden herbs and spices, grilled to golden brown.
Breast fillet chicken battered.
Breast fillet chicken battered.
(Yes, You get all these dishes!) Hanoi Crispy Spring Rolls,
Salt and Pepper Squid, Sugarcane Prawn, Goi Vietnamese Salad Duck, Betel Beef, Rock Melon Chicken, Red Lychee Curry Duck, Buddha Delights, Stone Rice with Seafood. Dessert: Siganature Vietnamese Crème Caramel, Vietnamese Liquor Coffee.
Good to Know
All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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