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Empress Restaurant - Toorak Gardens

4.4(50+ ratings)
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VegetarianSoupNoodlesChineseOpen until 21:20351 Greenhill Road, Adelaide, 5065
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$10 Dish

Broaden your horizons and try something new

  • Peking Duck Wraps

    $9.90Popular

Entrees

  • Prawn Crackers

    $3.20
  • Vegetarian Spring Rolls (Vegetarian)

    $7.20
  • Steamed Pork and Prawn Dim Sim

    $7.20
  • Fried Pork and Prawn Dim Sim

    $7.20
  • Steamed Prawn Dumplings (Gluten Free)

    $8.00
  • Shallot Pancakes (Vegetarian)

    $7.50
  • Chicken Satay Skewers

    $9.50
  • Barbecue Pork Bun

    $7.50
  • Chicken Sang Choy Bow

    $13.60

Soups

  • Chicken Sweetcorn Soup (Gluten Free)

    $7.00
  • Diced Beef with Tomato Soup (Gluten Free)

    $7.00
  • Hot and Sour Soup

    $7.90
  • Duck Hot and Sour Soup

    $8.20
  • Seafood Beancurd Soup (Gluten Free)

    $8.20
  • Seafood Tom Yum Soup (Gluten Free)

    $8.20

Chicken

  • Honey Chicken

    $17.50Popular
  • Lemon Chicken

    $16.50
  • Sweet and Sour Chicken

    $16.50
  • Kung Po Chicken with Peanuts

    $17.50
  • Satay Chicken

    $17.50
  • Sichuan Style Chicken

    $17.50
  • Dry Chilli Chicken

    $18.20
  • Chicken with Fresh Mushrooms

    $18.20
  • Crispy Skin Chicken (Low Gluten)

    $16.50
  • Choo Chee Curry Chicken (Gluten Free)

    $17.50
  • Chicken Omelette

    $16.50
  • Chicken Cashew Nuts

    $17.50
  • Grilled Lemongrass Chicken

    $18.20

Beef and Lamb

  • Crispy Sesame Beef

    $17.50
  • Black Pepper Beef

    $17.50
  • Beef with Ginger and Shallots

    $17.50
  • Canton Style Sizzling Beef

    $17.50
  • Beef with Oyster Sauce

    $17.50
  • Yuxiang Beef

    $17.50
  • Beef with Black Bean Sauce

    $17.50
  • Beef with Fresh Mushroom

    $18.20
  • Sliced Lamb with Cumin

    $18.20
  • Mongolian Lamb

    $18.20

Pork and Duck

  • Sweet and Sour Pork

    $16.50
  • Peking Sweet Bean Shredded Pork

    $17.50
  • Yuxiang Shredded Pork

    $17.50
  • Pork Ribs with Plum Sauce

    $18.20
  • Barbecue Pork Ribs

    $18.20
  • Roast Duck

    $20.50
  • Shredded Duck with Vegetables

    $17.50

Seafood

  • Singapore Chilli Prawns

    $21.00
  • Satay Prawns

    $21.00
  • Five Spices Prawns

    $21.00
  • Honey Prawns

    $21.00
  • Garlic Prawns (Gluten Free)

    $21.00
  • Red Curry Prawns (Gluten Free)

    $21.00
  • Prawns with Seasonal Vegetables (Gluten Free)

    $21.00
  • Five Spices Squid

    $18.80
  • Squid with Ginger and Shallots (Gluten Free)

    $18.80
  • Spicy Sweet and Sour Fish Fillet (Spicy)

    $18.80
  • Seafood Tofu Combination

    $21.00

Tofu and Vegetables

  • Five Spices Fried Tofu (Vegetarian)

    $15.00
  • Five Spices Eggplant (Vegetarian)

    $15.00
  • Stir Fried Mixed Vegetables

    $14.50
  • Mixed Vegetables with Tofu

    $16.00
  • Stir Fried Kale with Garlic

    $15.00
  • Stir Fried Kai Lang

    $15.00
  • Stir Fried Bok Choy

    $15.00
  • Long Beans in XO Sauce

    $16.00
  • Yuxiang Eggplant (Vegetarian)

    $16.00
  • Eggplant, Chicken, and Salted Fish Combo

    $16.50
  • Ma Po Tofu with Beef

    $16.50
  • Baby Soya Bean with Tofu (Vegetarian)

    $15.50

Rice and Noodles

  • Vegetarian Fried Rice (Gluten Free, Vegetarian)

    $10.00Popular
  • Steamed Rice (Gluten Free)

    $3.60
  • Chicken Salted Fish Fried Rice

    $14.50
  • Minced Beef and Egg Fried Rice

    $14.50
  • Seafood Crispy Noodles

    $17.50
  • Singapore Vermicelli Noodles

    $14.50
  • Beef Egg Sauce Rice Noodles

    $14.50
  • Stir Fried Beef Soy Rice Noodles

    $14.50Popular
  • Pad Thai Noodles

    $16.50
  • Mixed Vegetable Hokkien Noodles (Vegetarian)

    $14.00
  • Empress Noodles

    $16.50
  • Special Fried Rice

    $10.00Popular