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Empress Restaurant - Toorak Gardens

4.4Very good(50+)
VegetarianSoupNoodlesChinese351 Greenhill Road, Adelaide, 5065+61883331789Opens at 11:00
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Top Picks

Browse the most-ordered dishes

  • Chicken Satay Skewers

    $8.00Popular
  • Chicken Sang Choy Bow

    $12.20Popular
  • Chicken Cashew Nuts
    $16.50Popular
  • Beef with Oyster Sauce
    $16.50Popular
  • Special Fried Rice
    $9.00Popular

$10 Dish

Broaden your horizons and try something new

  • Special Fried Rice
    $9.00Popular
  • Peking Duck Wraps

    $8.50

Entrees

  • Prawn Crackers
    $2.50
  • Vegetarian Spring Rolls (Vegetarian)

    $6.00
  • Steamed Pork and Prawn Dim Sim

    $6.00
  • Fried Pork and Prawn Dim Sim

    $6.00
  • Steamed Prawn Dumplings (Gluten Free)

    $7.00
  • Shallot Pancakes (Vegetarian)

    $6.50
  • Chicken Satay Skewers

    $8.00Popular
  • Barbecue Pork Bun

    $6.80
  • Chicken Sang Choy Bow

    $12.20Popular

Soups

  • Chicken Sweetcorn Soup (Gluten Free)
    $5.50
  • Diced Beef with Tomato Soup (Gluten Free)
    $5.50
  • Hot and Sour Soup
    $6.50
  • Duck Hot and Sour Soup
    $6.80
  • Seafood Beancurd Soup (Gluten Free)
    $6.80
  • Seafood Tom Yum Soup (Gluten Free)
    $6.80

Chicken

  • Honey Chicken
    $16.50
  • Lemon Chicken
    $15.50
  • Sweet and Sour Chicken

    $15.50
  • Kung Po Chicken with Peanuts
    $16.50
  • Satay Chicken
    $16.50
  • Sichuan Style Chicken
    $16.50
  • Dry Chilli Chicken
    $17.50
  • Chicken with Fresh Mushrooms
    $16.50
  • Crispy Skin Chicken (Low Gluten)

    $15.80
  • Choo Chee Curry Chicken (Gluten Free)
    $16.50
  • Chicken Omelette
    $14.80
  • Chicken Cashew Nuts
    $16.50Popular
  • Grilled Lemongrass Chicken
    $17.50

Beef and Lamb

  • Crispy Sesame Beef
    $16.50
  • Black Pepper Beef
    $16.50
  • Beef with Ginger and Shallots
    $16.50
  • Canton Style Sizzling Beef
    $16.50
  • Beef with Oyster Sauce
    $16.50Popular
  • Yuxiang Beef
    $16.50
  • Beef with Black Bean Sauce
    $16.50
  • Beef with Fresh Mushroom
    $17.50
  • Sliced Lamb with Cumin
    $17.50
  • Mongolian Lamb
    $17.50

Pork and Duck

  • Sweet and Sour Pork
    $15.50
  • Peking Sweet Bean Shredded Pork
    $17.50
  • Yuxiang Shredded Pork
    $17.50
  • Pork Ribs with Plum Sauce
    $17.50
  • Barbecue Pork Ribs
    $17.50
  • Slow Braised Pork Belly
    $16.80
  • Roast Duck

    $19.50
  • Smoked Tea Duck

    $19.50
  • Shredded Duck with Vegetables
    $16.50

Seafood

  • Singapore Chilli Prawns
    $19.50
  • Satay Prawns
    $19.50
  • Five Spices Prawns
    $19.50
  • Honey Prawns
    $19.50
  • Garlic Prawns (Gluten Free)
    $19.50
  • Red Curry Prawns (Gluten Free)
    $19.50
  • Prawns with Seasonal Vegetables (Gluten Free)
    $18.80
  • Five Spices Squid
    $17.50
  • Squid with Ginger and Shallots (Gluten Free)
    $17.50
  • Spicy Sweet and Sour Fish Fillet (Spicy)
    $17.50
  • Seafood Tofu Combination
    $19.50

Tofu and Vegetables

  • Five Spices Fried Tofu (Vegetarian)
    $13.50
  • Five Spices Eggplant (Vegetarian)
    $14.50
  • Stir Fried Mixed Vegetables
    $13.50
  • Mixed Vegetables with Tofu
    $14.50
  • Stir Fried Kale with Garlic
    $14.50
  • Stir Fried Kai Lang
    $14.50
  • Stir Fried Bok Choy
    $13.50
  • Long Beans in XO Sauce
    $14.50
  • Yuxiang Eggplant (Vegetarian)
    $14.50
  • Eggplant, Chicken, and Salted Fish Combo
    $15.50
  • Ma Po Tofu with Beef
    $15.50
  • Baby Soya Bean with Tofu (Vegetarian)
    $14.50

Rice and Noodles

  • Vegetarian Fried Rice (Gluten Free, Vegetarian)
    $9.00
  • Steamed Rice (Gluten Free)
    $3.00
  • Chicken Salted Fish Fried Rice
    $13.50
  • Minced Beef and Egg Fried Rice
    $13.50
  • Seafood Crispy Noodles
    $16.50
  • Singapore Vermicelli Noodles
    $13.50
  • Beef Egg Sauce Rice Noodles
    $13.50
  • Stir Fried Beef Soy Rice Noodles
    $13.50
  • Pad Thai Noodles
    $14.50
  • Mixed Vegetable Hokkien Noodles (Vegetarian)
    $12.50
  • Empress Noodles
    $15.50

Restaurant notes