Colle Rosso Ristorante Italiano - Red Hill

Team of 2 (Save $15)

2 people, including the following items: 1 x margherita pizza (tomato, mozzarella, basil); 1 x spaghetti bolognese (homemade beef ragout in a napoli sauce); 2 x cannoli (homemade cannoli filled with vanilla custard and topped with icing sugar); 1 x btl of coke 250ml; 1 x btl of sprite 250ml.

Team of 4 (Save$25)

2 x margherita pizza (tomato, mozzarella, basil); 1 x gnocchi sorrentina (ovenbaked homemade gnocchi in a cherry tomato sauce with buffalo mozzarella and parmesan cheese); 1 x spaghetti bolognese (homemade beef ragout in a napoli sauce); 4 x cannoli (homemade cannoli filled with vanilla custard and topped with icing sugar); 2 x bottles of coke 250ml; 2 x bottles of sprite 250ml.

Team for 6 (Save $30)

6 people, including the following items: 2 x margherita pizza (tomato, mozzarella, basil); 2 x gnocchi sorrentina (ovenbaked homemade gnocchi in a cherry tomato sauce with buffalo mozzarella and parmesan cheese); 2 x spaghetti bolognese (homemade beef ragout in a napoli sauce); 6 x cannoli (homemade cannoli filled with vanilla custard and topped with icing sugar); 3 x btls of coke 250ml; 3 x btls of sprite 250ml. the value is $180, but it will cost $150.

Focaccia Rustica (V)

Organic pizza bread with fresh rosemary, oregano, and garlic extra virgin olive oil.

Arancini Vegetariani (V)

Homemade wild mushrooms, black truffle and mascarpone arancini served with rocket pesto.

Calamari Fritti

Deep fried fresh, tender calamari, served with basil, pesto mayo, and a lemon wedge.

Patate Fritte (GF) (V)

Steak cut fries served with basil pesto mayo.

Rucola Pere e Noci (GF) (V)

Rocket and pear salad with walnuts, shaved pecorino and a honey vinaigrette.

Caprese di Bufala (GF) (V)

Caprese salad of sliced roma tomatoes, buffalo mozzarella, black olives and basil pesto.

Rigatoni al Sugo

Short pasta with diced tomatoes, napoli sugo and parmesan.

Linguine alla Puttanesca

Diced roma tomatoes, black olives, capers, napoli salsa, fresh basil.

Rigatoni Panna, Funghi e Piselli

Short pasta with fresh cream, wild mushrooms and peas.

Gnocchi Pomodori e Pesto di Rucola

Potato gnocchi with diced roma tomatoes, rocket pesto and parmesan.

Spaghetti con Polpette

Veal meatball (nonna's recipe), napoli salsa and shaved parmesan.

Rigatoni al Brasato di Manzo

Short pasta served with a slow cooked beed cheek ragout, napoli salsa and shaved reggiano.

Gnocchi con Gamberini e Chilli

Potato gnocchi with diced tomatoes, napoli sugo, garlic, chilli and parsley.

Lasagna alla Bolognese

Homemade lasagna with grass fed beef ragout, buffalo mozzarella, parmesan cheese, fresh basil and a light bechamel.

Margherita (V)

Tomato, mozzarella, and basil.

Funghi (V)

Tomato, mozzarella, wild mushrooms.

Salsiccia

Tomato, mozzarella, pork fennel sausage, balsamic red onion.

Patate

White base, mozarella, sliced rosemary, potatoes, red spanish onion.

Salame Piccante

Tomato, mozzarella, hot salami.

Alla Zucca

White base, mozzarella, roasted pumpkin, goat cheese, toasted pine nuts, rocket and lemon extra virgin olive oil.

Funghi e Salame

White base, mozzarella, mild salami, wild mushrooms.

Prosciutto

Tomato, mozzarella, parma prosciutto.

Spaghetti with Bolognese Sauce

Kid's Pizza Margherita

Kid's Pizza Ham and Cheese

Fish and Chips with Tomato Sauce

Tiramisù alla Nutella Semifreddo

Collerosso original recipe with nutella and savoiardi.

Cannoli Siciliani

Homemade sicilian cannoli filled with vanilla custard topped with pistachio granella and icing sugar.

Sfogliattela Napoletana "Riccia"

Authentic napolitan crispy layered pastry, served with colle rosso hot chocolate.

Pizza Nutella e Fragole

Organic pizza base with Nutella and fresh strawberries.

Coca Cola 250ml Bottle

Coca Cola Zero 250ml Bottle

Sprite 250ml Bottle

San Pellegrino Sparkling Juice 200ml Glass Bottle

Bundaberg Ginger Beer 375ml Glass Bottle

San Pellegrino Sparkling Water 750ml Glass Bottle

Acqua Panna Still Water 750ml Glass Bottle