Available from open to 11:30am.
Poached, fried or scrambled eggs on toasted Turkish bread with marinated blistered tomato.
B & E
Crispy rashers of maple bacon, eggs cooked your way served with a side of marinated grilled tomato and toasted Turkish.
Red Velvet Pancakes
Red velvet pancakes layered over a passionfruit curd filled with a cheesecake filling and fresh banana, served with ice cream, biscuit crumble and topeed with a drizzle of white chocolate.
Omelette Your Way
Choose either: ham, bacon, salmon or plain in a delicious and fluffy 4 egg omelette with mozzarella cheese & finely chopped chives.
Simply Toast (V)
2 pieces of thick cur toast with butter (nutlex available for vegan option) on the side with your choice of either honey or jam.
A breaky burger filled with crispy maple bacon, fried egg, fresh baby spinach, caramelised onion and smoky BBQ sauce.
Big Brissie Breaky
Crispy full rashers of maple bacon, eggs cooked your way, flavoursome chipolatas, grilled tomato, sauted mushrooms, and hash browns served with toasted Turkish bread.
The Tony Robbins (V)
Salts special vegan scramble, grilled musrooms, roasted tomato, smashed avocado, fresh baby spinach, hash browns and dukka served with toasted Trukish & a side of nutlex butter.
Choose either: ham, bacon, spinach & mushroom, or salmon to be piled onto toasted Turkish bread, topped with softly poached eggs and a rich hollandaise sauce. Your favourite eggs benedict!
Belgium waffles with toasted coconut biscuit crumb, seasonal fruits, choc coated pretzeld and a housemade dulce de leche sauce served with creamy vanilla ice cream.
Kathy Freeman (V)
Salts special vegan scramble on a bed of Turkish and baby spinach with a side of marinated grilled mushrooms.
Sauteed mushrooms on toasted Turkish bread with poached eggs and a side of marinated grilled tomtao.
Available from 11:30am to 2:30pm & 5:30pm to close.
Mac & Cheese Bombs
Crispy fried balls loaded with maccaroni and stringy melted cheese. Tip: makes a great starter to share.
Crispy bacon, lettuce, avocado, cheese and tomato on a toasted Turkish bread served with a side of seasoned fries & sauce.
A rich napoli sauce, sliced ham and melted mozzarella and parmesan cheese laid over a 250gm golden crumbed chicken schnitzle served with seasoned fries and house salad.
Grilled Zucchini Salad with Pesto (V)
Seasoned and grilled zucchini slices laid over a quinoa and Caribbean salad mix topped with fresh chimichurri.
Pumpkin, Walnut & Beetroot Salad (V)
Sliced roasted pumpkin, organic quinoa, fresh rocket, chopped walnuts, capsicum and beetroot tossed together with a house made dressing.
Mediterranean Chicken Salad
Mixed lettuce, roma tomato, olives, cucumber, fetta, red onion and fire roasted peppers, topped with marinated grilled chicken.
Chicken & Napoli Calazone
Grilled tender chicken combined with fresh basil, mushroom and mozzarella cheese encased in a house rolled dough baked golden and served with a light salad.
Juicy fried wings tossed through your choice of sauce served with a dipping sauce.
Salt & Pepper Squid
Fresh squid cut into triangles and rolled in our house blend of spices, peppers and salt then fried till golden served on a bed of mixed lettuce with a serve of house fries.
House Fries (V)
Seasoned beer battered house fries served with a side of dipping sauce.
Sweet Potato Fries (GF)(V)
Seasoned sweet potato fries served with a side of either: aioli, ketchup or BBQ sauce.
Serves 2 as a main course - 4 as a starter.
All American Dream
Maple bacon wrapped chipolattas, mac n cheese bombs, beer battered fries and 4 lumberjack burger quarters scewered ready to share.
Green Peace Would Be Proud (V)
Sweet potato waffle, roasted pumpkin, olives, chargrilled egg plant, toasted Turkish, basil & avo pesto, virgin olive oil and balsamic glaze.
Mixed olives, fetta, sun dried tomato, haloumi, grilled chicken strips, salt & pepper calamari, fresh turkish, basil pesto, virgin olive oil and balsamic vinegar.
Do It Like The Greeks Bread Board (V)
Fresh Turkish, basil & avo pesto, virgin olive oil and balsamic vinegar.
Autralian rump beef frilled to your liking served with crunchy beer battered fries, house salad and sauce or gravy of your choice.
Rib Fillet (300g)
Tender Australian eye fillet cooked over and open grill to your liking served with crunchy beer battered fries, house salad and sauce of your choice.
Marinated Chicken Fillet
Moist and tender chicken breast marinated in a house blend of herbs and spices cooked over the grill, served with beer battered fries and a fresh house salad.
Jack Dniel's Pork Ribletts
marinated in a house made Jack Daniels based marinade served with a small salad and hand bowl to justify getting messy! Enjoy!
Chargrilled Eggplant with Pesto (V)
Eggplant halves lathered in carrot top pesto and chargrilled served with an indulgent avo and basil blend, garnished with walnuts.
200gm wagyu beef patty, housemade caramelised onion jam, melted double cheese, baby spinach, sliced roma, tomato, chimichurri & aioli on freshly toasted buns served with a side of beer battered fries.
Mary Poppins (V)
Grilled mushroom, baby spinach, sliced roma tomato, caramelised onion jam and marinated tofu layered between housemade and freshly toasted sweet potato waffles, served with a side of seasoned beer battered fries.
The parmigiana lovers dream burger! Griled tender chicken schnitzel on a bed of fresh mixed lettuce topped with sliced ham, napoli sauce and layers of melted cheese between freshly toasted buns.
The Big Bad Wolf
This beast will have you testing your limits with a 200gm beef patty topped with chimichurri, double melted cheese, tomato, maple, bacon, crispy onion rings, sweet potato fries, fresh rocket, smokey BBQ sauce and aioli between a freshly toasted bun, garnished with a victory flag of onion rings and sweet potato fries. We will pray for you!
Swap to Gluten Free Bun
Swap to Sweet Potato Waffles
Swap to Belgian Waffles
Long Black (Americano)
Comes with a marshmallow.
Doppio (Double Espresso)
Cafe Con Hielo
Espresso, milk + ice.
Espresso, ice-cream + milk.
Espresso, milk , chocolate + ice.
Iced Long Black
Espresso, ice + water.