Than Nuong Vietnamese Restaurant
Starters
Spicy Chicken Wings (Cánh Gà Chiên) (4)
Chicken wings marinated for 24 hours in our 14-spice mixture, golden deep fried and served with tangy spicy dipping sauce.
$7.60Spring Rolls (Chả Giò) (4)
Pork and seasonal vegetables, deep fried to perfection and served with a tangy chilli dipping sauce.
$9.90Vegetarian Spring Rolls (Chả Giò Chay) (4)
Yam and seasonal vegetables, deep fried to perfection and served with a tangy chilli dipping sauce.
$9.20Charcoal Quails (Cút Nướng) (each)
One quail marinated in warming spices, cooked on charcoal and served with a tangy entree salad and fresh herbs. Please be advise quail takes extra 15 minutes.
$12.80Soft Shell Crab (Cua Lột)
Two large soft-shell crabs, marinated in our special spice mix, crispy tempura battered, deep fried and served with diced pineapple salad.
$17.60Fresh Prawn Rice Paper Rolls (3) (Gỏi Cuốn Tôm)
Prawns and fresh salad wrapped in rice paper, served with a peanut dipping sauce.
$13.20
Pho Noodle Soup
The ‘National Dish’ of Vietnam. Traditional Vietnamese beef soup known for its healing and nourishing properties. Served with bean sprouts, Thai basil, and condiments.
Hoi An Pho (Phở Đặc Biệt)
$18.50Rare Beef Pho (Phở Tái)
$17.70Wagyu Beef Pho (Phở Bò Wagyu)
$24.80
Salads to Share
Our very healthy options. Served on our edible rice paper plate.
Prawn Papaya Salad (Gỏi Đu Đủ)
Green papaya and prawns, mixed with fresh herbs and fish sauce dressing.
$26.90Citrus Beef Salad (Gỏi Bò)
Warmed beef and citrus salad. With fresh raw greens.
$19.90Tofu Salad (Vegetarian) (Gỏi Đậu Hũ)
Deep fried tofu served with fresh herbs and seasonal vegetables and tamarind sauce.
$18.90
Mains from the Charcoal Pit (Than Nuong)
Vietnamese love to chargrill meats to wrap with rice paper or eat with rice or noodles. All our meats here are chargrilled and brought immediately to the table.
Traditional Pork Balls (Nem Nướng)
Minced pork, garlic and Pork are shaped into balls and chargrilled.
$15.50Lemongrass Chicken (Gà Nướng Xả)
Chicken thigh fillets marinated in our signature lemongrass dressing.
$16.90Lemongrass Beef Patties (Bò Nướng Xả)
Beef marinated in our signature lemongrass mix, wrapped around a lemongrass stem and chargrilled.
$17.90Chilli and Coriander Pork (Thịt Heo Nướng)
Pork tenderloin marinated in chilli, coriander, fruit juices and dried herbs.
$16.40Betel Leaf Beef (Bò Cuộn Lá Lốt)
Minced beef and pork, marinated in herbs, wrapped in fresh betel leaf.
$23.40Wagyu Steak
250gm Wagyu steak grilled over charcoal to keep in the juices.
$34.90Chargrilled Cajun Prawns (Tôm Nướng)
XL prawns marinated in heating herbs and chargrilled.
$26.70Tofu
Deep fried crunchy tofu served with salad and a tangy tamarind sauce.
$15.90
Specialties
Organic Mekong Chicken Curry (Cà-ri Gà)
Organic chicken curry cooked with coconut milk and served with root vegetables.
$29.50Slow Braised Beef Cheeks (Bò Kho)
Fall off the bone slowed cooked beef cheeks in rich turmeric and lemongrass braise. Served with warming vegetables.
$28.70
Fried Rice
Special Fried Rice (Cơm Chiên Đặc Biệt)
$18.60
Desserts
Charcoal Grilled Banana Cake
Banana and glutinous rice cake, wrapped in banana leaf and chargrilled. Served with coconut ice cream and coconut cream.
$11.70
Vegan Menu - Starters
All our vegan options are free of all animal products. Oils used in deep frying are vegetable based and are keep separate from other deep frying. No eggs or milk is used in our Vegan meals.
Vegetarian Spring Rolls (4)
Yam and seasonal vegetables, deep fried to perfection and served with a tangy chilli dipping sauce
$19.20
Vegan Menu - Mains
All our vegan options are free of all animal products. Oils used in deep frying are vegetable based and are keep separate from other deep frying. No eggs or milk is used in our Vegan meals.
Deep Fried Tofu
Deep fried crunchy tofu served with salad and a tangy tamarind sauce. Served with vermicelli noodles.
$17.90Tofu Salad
Deep fried tofu served with fresh herbs and seasonal vegetables and tamarind sauce.
$18.90Vegetarian Stir Fry
Vegetarian mixed vegetables, mushrooms and tofu stir fried then braised in clay hot pot.
$26.20
Vegan Menu - Desserts
All our vegan options are free of all animal products. Oils used in deep frying are vegetable based and are keep separate from other deep frying. No eggs or milk is used in our Vegan meals.
Charcoal Grilled Banana Cake
Banana and glutinous rice cake, wrapped in banana leaf and chargrilled. Served with coconut cream.
$11.70
Drinks
Coke
$4.00Lemon, Lime and Bitters
$4.00Lemonade (500ml)
$4.00Soda Chan (Fresh Lemonade 500ml)
$5.00Lemon Ice Tea (500ml)
$5.00Vietnamese Phin Coffee
$5.00Vietnamese Phin Coffee with Milk
$6.00
