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Chalisa Indian Restaurant - Greenway

placeholderIndian·Gluten Free·Halal
4.4 Very good(50)·0.23 km away·Opens at 17:00·Free delivery·$10.00 minimum
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Entree

  • Hariyali Kebab (GF)(DF)(VG)

    Two pieces. A combination of lentils, spinach and freshly ground spices, deep fried and served with tamarind chutney.
    $9.00· Popular
  • Vegetable Pakora (GF)(DF)(VG)

    Five pieces. Fresh mixed vegetables dipped in spiced chickpea flour batter and deep fried.
    $8.00
  • Onion Bhajia (GF)(DF)(VG)

    Four pieces onion rings dipped in spiced chickpea batter and deep fried. Served with yogurt and mint chutney.
    $9.50
  • Vegetable Samosa

    Two pieces. Mixture of potatoes, peas and spices filled in a savory pastry and deep fried.
    $9.00
  • Chicken Tikka (GF)

    Four pieces. Morsels of boneless chicken marinated in yogurt and exotic spices and cooked to perfection in tandoori oven.
    $13.90
  • Fish Pakora (GF)

    Four pieces. Morsels of ling fish, seasoned and marinated in exotic spices, dipped in spiced chickpea flour batter and deep fried.
    $13.90
  • Jhinga Teel (DF)

    Four pieces King prawns marinated in freshly crushed ginger and lemon juice, coated with breadcrumbs and lightly fried.
    $16.00
  • Reshmi Kebab (GF)

    Four pieces boneless breast fillets of chicken marinated in yoghurt and with chalisa spices and grilled in tandoori oven.
    $13.90
  • Tandoori Lamb Kebab (GF)

    Four pieces succulent lean lamb marinated in yogurt and selected herbs, cooked to perfection in tandoori.
    $18.90
  • Mixed Platter

    For two. Combination of fish, chicken tikka, lamb kebab and samosa. An easy way to start a meal.
    $21.90
  • Tandoori Chicken (GF)

    Chicken marinated in yogurt and selected herbs and spices and cooked in tandoori.
    $13.90
  • Lamb Seekh Kebab

    2 pieces
    $14.00

Seafood

  • Prawn Curry (GF)

    King prawns cooked in aromatic gravy of herbs and spices, fresh coriander and coconut.
    $23.90
  • Masala Prawns (GF)

    King prawns cooked with onions, tomatoes, chillies, spices and coriander.
    $23.90
  • Fish Vindaloo (GF)(DF)

    Ling fish prepared with herbs and spices and cooked in vindaloo paste.
    $23.90
  • Fish Curry (GF)

    Ling fish prepared with coconut cream and spices and cooked on a slow fire.
    $23.90

Chicken

  • Butter Chicken (GF)

    Boneless chicken cooked in tandoori oven and simmered in a tomato and butter sauce.
    $20.90· Popular
  • Chicken Korma (GF)

    Chicken pieces cooked with spices and finished in cashew nut sauce.
    $19.90
  • Chicken Khajuraho (GF)

    Chicken pieces cooked with fresh mint and coconut, central indian dish.
    $19.50
  • Chicken Tikka Masala (GF)

    Morsels of boneless chicken marinated in yogurt and exotic spices and cooked in aromatic masala gravy.
    $19.50
  • Chicken Kadhai (GF)(DF)

    A popular North Indian dish, chicken specialty, cooked in fresh crushed ginger, garlic and tomato gravy.
    $19.50
  • Mango Chicken (GF)(DF)

    Boneless chicken cooked in herbs and spices in mango pulp.
    $20.90
  • Chicken Vindaloo (GF)(DF)

    Chicken pieces cooked in herbs and spices in vindaloo paste. A very spicy chicken dish.
    $19.50

Lamb

  • Lamb Madras (GF)(DF)

    A popular South Indian dish. Lamb curry cooked in thick gravy of coconut and spices and garnished with desiccated coconut.
    $20.90
  • Lamb Saagwala (GF)

    Lean lamb cooked with fresh spinach, herbs and spices.
    $20.90
  • Lamb Rogan Josh (GF)(DF)

    Lean lamb cooked in fresh tomatoes, masala and herbs makes this dish deliciously unique from North India.
    $20.90

Beef

  • Beef Vindaloo (GF)(DF)

    A delicious specialty from Goa, of very spicy beef cooked in vindaloo paste.
    $20.50
  • Beef Lazeez (GF)

    Deliciously mild beef cooked in a cream based gravy and finished with crushed cashew nuts.
    $20.50
  • Aloo Beef (GF)(DF)

    Potato and beef cooked in a mild tomato and onion gravy.
    $20.50
  • Beef Madras (GF)(DF)

    A South Indian dish cooked in thick gravy of coconut and spices and garnished with desiccated coconut.
    $20.50
  • Beef Saagwala (GF)

    Lean diced beef cooked with fresh spinach, herbs and spices.
    $20.50

Specialities

  • Goat Curry Fijian Style (GF)(DF)

    Fresh lean goat, cooked with strong herbs and spices and finished with fresh coriander.
    $23.00
  • Daal Saag (GF)

    Yellow lentils and fresh spinach cooked on slow fire finished with tomatoes and onions.
    $18.50
  • Tandoor Combo

    Served with vegetable biryani, naan and salad
    $17.90

Vegetarian Feast

  • Aloo Dum (GF)(DF)(VG)

    Potatoes cooked with freshly crushed herbs and tomatoes.
    $16.50
  • Aloo Baingan (GF)(DF)(VG)

    A combination of potatoes, eggplant and peas cooked in fresh herbs and spices.
    $18.00
  • Bahar E Chaman (GF)(DF)(VG)

    Fresh mixed seasonal vegetables, cooked with fresh herbs and spices.
    $17.00
  • Daal (GF)(DF)(VG)

    Yellow lentils cooked on a slow fire finished with fresh tomatoes, onions and cumin seeds.
    $18.00
  • Paneer Makhani (GF)

    Cottage cheese cubes simmered in tomato and butter sauce.
    $19.00
  • Mixed Vegetable Korma (GF)

    Fresh mixed seasonal vegetables, cooked with spices and finishes in cashew nut sauce.
    $18.00
  • Saag Paneer (GF)

    Combination of fresh spinach and golden fried cheese, delicately finished with fresh herbs.
    $19.00
  • Kofta Malai

    Dumpling of potatoes, cheese, raisons and nuts in a saffron cream sauce and garnished with nuts.
    $19.00· Popular
  • Aloo Chana Masala (GF)(DF)(VG)

    Yellow lentils cooked on a slow fire finished with fresh tomatoes, onions and cumin seeds.
    $18.00

Rice

  • Plain Boiled Basmati Rice

    $3.50
  • Pulao Rice

    Basmati rice cooked with cauliflower, potatoes, and peas.
    $5.50

Breads

  • Tandoori Roti (Whole Meal)

    Wholemeal bread, baked in Tandoor.
    $4.00
  • Plain Naan

    Plain flour bread, from Tandoor.
    $4.00
  • Garlic Naan

    Plain Naan, baked with fresh garlic.
    $4.50
  • Rocket Naan

    Naan, baked with fresh garlic, and chilies
    $4.80
  • Cheese Naan

    Naan filled with cheese, baked in Tandoor.
    $4.80
  • Aloo Paratta

    Naan stuffed with potatoes, onions, and cumin seeds.
    $4.80
  • Kulcha Hara Bhara

    Naan filled with a mixture of potatoes, peas, and spices baked in Tandoor.
    $4.80
  • Kashmiri Naan

    Sweet tasting bread filled with mixed dry fruit and nuts.
    $5.00
  • Cheese Garlic Naan

    Naan filled with cheese and baked with fresh garlic.
    $5.50

Side Dish

  • Papadums (GF)(DF)(VG)

    Two pieces. Crisp, thin lentil crepes.
    $2.00
  • Aachar

    Mango chutney, tamarind chutney, hot mixed pickle, and hot lime pickle.
    $2.80
  • Chutney

    Mango chutney, tamarind chutney, hot mixed pickle, and hot lime pickle.
    $2.80
  • Banana and Coconut (GF)(DF)(VG)

    Fresh bananas with coconut and fresh lemon juice.
    $4.50
  • Tomato and Onion Salad (GF)(DF)(VG)

    Fresh tomatoes and onion salad.
    $4.50
  • Raita (GF)

    Yogurt with grated cucumber and garnished with ground cumin.
    $4.90

Biryani

  • Chicken Biryani (GF)(DF)

    $20.50
  • Lamb Biryani (GF)(DF)

    $20.50
  • Beef Biryani (GF)(DF)

    $20.50
  • Vegetable Biryani (GF)(DF)(V)

    $19.50· Popular

Beverages

  • 1.25L Coke

    $5.00
  • Mango Lassi

    $5.50

Desserts

  • Gulab Jamun

    Two pieces.
    $6.50

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