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Milan at Kew

placeholderCurry·Indian·Vegetarian
3.2(8)·2.44 km away·Opens at 17:00·$5.49 delivery·$10.00 minimum

Entrée

Gluten free except samosa. All entrées are served with homemade authentic Indian mint sauce and tamarind chutney for dipping.

  • Vegetable Samosas (2 Pieces)

    Pyramid shaped homemade pastry delightfully filled with potatoes, peas and Indian spices.

    $13.90
  • Pakora Mixed Flavors (2 Mini Pieces Each Flavors)

    Spinach, onion and potato with cottage cheese fritters.

    $13.90
  • Onion Bhaji (4 Mini Pieces)

    Onion fritters made with a lentil batter mildly spiced.

    $13.90
  • Sikandari Raan

    Boneless tender lamb pieces marinated and cooked in a mixture of Kashmiri spices. Chef's specialty.

    $28.90

Tandoor "The Great Indian Barbecue"

From our classic charcoal fired clay oven. All entrées are served with homemade authentic Indian mint sauce and tamarind chutney for dipping.

  • Fresh Woodland Mushrooms

    Fresh juicy mushrooms matured in marinade of ginger, garlic, yoghurt and blend of spices and baked in tandoor.

    $21.90
  • Tandoori Gobi

    Fresh cauliflower marinated and cooked in the tandoor.

    $21.90
  • Seekh-Kebab

    Fine lamb mince mixed with ground spices, chopped ginger, garlic and fresh coriander, rolled on a skewer and roasted in tandoor.

    $23.90
  • Lazziz Paslia (Lamb Chops)

    Premium lamb cutlets marinated in exotic spices overnight and charcoal grilled. Served on bed of salad.

    $27.90
  • Chicken Tikka

    Tender Morsels of boneless chicken, marinated in yoghurt and exotic spices, cooked to perfection in the tandoori oven.

    $23.90
  • Mughlai Tandoori Chicken

    A world renowned dish. Whole chicken marinated in yoghurt and "Mughlai" spices.

    $24.90
  • Milan Gourmet Mixed Sizzler Platter

    An assortment of selected gourmet tandoori dishes.

    $38.90
  • Fish Tikka

    Rockling fish, lightly seasoned and marinated in chef's own recipe and cooked in the tandoor.

    $28.90

Beef

All gluten free.

  • Beef Bhuna (Beef)

    Succulent cubes of beef flavoured with ground spices and cooked with onion and capsicum. A classic Indian recipe.

    $30.90
  • Beef Madras (Medium)

    Lean cubes of beef cooked in South Indian spices. Tempered with fresh curry leaves and mustard seeds. Topped with coconut.

    $30.90
  • Beef Mushrooms (Medium)

    Cubes of succulent beef cooked with fresh mushrooms and garnished with fresh coriander.

    $30.90
  • Beef Korma (Mild)

    Diced beef prepared in coconut and cashew nut based sauce. Topped with coconut.

    $30.90
  • Chili Beef (Hot)

    Diced beef sautéed in onion ginger and garlic. Tempered with dry, hot chili and touch of fresh tamarind juice. Hot delight. Garnished with fresh coriander.

    $30.90
  • Beef Masala (Medium)

    Premium diced beef prepared with capsicum and onions, spiced with warm spices. Garnished with fresh tomato and coriander.

    $30.90
  • Beef Vindaloo (Hot)

    Beef cooked with hot vindaloo sauce. Goan style topped with fresh coriander.

    $30.90
  • Village Style Beef Curry - Signature Dish

    Traditional curry cooked in clay pot home style. Flavour of India.

    $33.90

Murg (Chicken)

All gluten free.

  • Chicken Vindaloo (Spicy)

    A spicy Indian speciality of boneless pieces of chicken cooked with vinegar and hot chilli.

    $30.90
  • Kadai Chicken (Medium)

    North Indian dish cooked with succulent pieces of chicken stir gravy curry, coconut milk and South Indian spices.

    $30.90
  • Coconut Chicken (Chicken Madras) (Medium)

    Succulent chicken pieces superbly combined in onion gravy, curry leaves, coconut milk and South Indian spices.

    $30.90
  • Chilli Chicken Dry (Medium)

    Tender bites of chicken marinated in soy sauce, batter fried and tossed in a work with onions and capsicum. An irresistible Indo-Chinese favourite.

    $30.90
  • Mango Chicken (Mild)

    Boneless chicken cooked with capsicum, onion, tomato and freshly ground herbs and spices.

    $30.90
  • Chicken Jalfrezi (Medium)

    Boneless chicken cooked with capsicum, onion, tomato and freshly ground herbs and spices.

    $30.90
  • Butter Chicken (Mild)

    An internationally accepted tandoor roasted chicken tikka cooked in tomato and cream sauce. Topped with cream.

    $30.90
  • Chicken Tikka Masala (Medium)

    Chicken Tikka cooked in a tangy tomato and yoghurt based sauce with capsicum onions ginger and spices. Garnished with tomato and coriander.

    $30.90
  • Chicken Korma (Mild)

    Chicken pieces prepared in coconut and cashew nut based sauce.

    $30.90
  • Chicken Saagwala (Medium)

    Boneless chicken cooked with fresh creamy spinach sauce, topped with cream and ginger.

    $30.90
  • Chicken Curry (Medium)

    Traditional curry. Garnished with fresh coriander and ginger.

    $30.90
  • Chicken Kali Mirch Black Pepper Chicken (Spicy)

    Chicken pieces cooked with chef's special black pepper sauce authentic South Indian style.

    $30.90
  • Murg Milan- Signature Dish

    Boneless chicken cooked to perfection in clay pot and mixed with fresh mushrooms in spicy gravy, delicately finished with fresh herbs real taste of India.

    $33.90

Samundary Khana (Seafood)

All gluten free.

  • Prawn Curry (Medium)

    The unique curry sauce flavoured with mustard seeds, curry leaves, dominated with coconut flavour.

    $33.90
  • Garlic Chilli Prawn (Medium)

    Prawns tempered with garlic, 5 spice, red chillies and vinegar in a curry sauce.

    $33.90
  • Fish Bengal Masala Calcutta Style (Medium)

    Rockling fish simmered in fresh tomatoes, capsicum and eggplant.

    $33.90
  • Fish Korma (Mild)

    Pieces of rockling fish fillet cooked in a mild almond sauce finished.

    $33.90
  • Goan "Green" Fish Curry (Spicy)

    Fillet of fish cooked with flavors of fresh green chili combined with authentic flavors of superior spices from goa.

    $33.90
  • Prawn Masala (Medium)

    Prawns cooked with fresh tomato and capsicum.

    $33.90
  • Mirchi Prawns (Spicy)

    Prawns sautéed in onion, ginger, green chili and garlic. Tempered with dry, hot chili and touch of fresh tamarind juice.

    $33.90
  • Prawn Malai (Mild)

    Prawns cooked in coconut and onion gravy. Flavor is enhanced with poppy seeds and saffron, topped with fresh coriander.

    $33.90
  • Prawn Vindaloo (Hot)

    Hot goan specialty. An all time favorite.

    $33.90
  • Traditional Kerala Fish Curry

    Rockling fish fillet cooked in traditional earthen pot with its very own special sauce, subtly blended with piquant spices. South Indian.

    $35.90

Gosht (Lamb)

All gluten free.

  • Lamb Madras (Medium)

    Succulent lamb pieces superbly combined in onion gravy, curry leaves, coconut milk and South Indian spices.

    $31.90
  • Lamb Masala (Medium)

    Boneless diced lamb cooked in mustard and curry leaves and fiery in a sauce with coconut cream in a South Indian style flavour.

    $31.90
  • Lamb Dalcha (Medium)

    Succulent lamb pieces slowly cooked with tomato in yellow dal (lentil) gravy.

    $31.90
  • Keema Baigan (Medium)

    Mince Lamb and eggplant cooked slowly to perfection. Flavoured with cardamom, ginger and coriander.

    $31.90
  • Lamb Shanks (Medium)

    A recipe from last days of The British India.

    $36.90
  • Goat Curry (Medium)

    In pot.

    $33.90
  • Rogan Josh (Medium)

    Diced lamb cooked in onion gravy garnished with fresh coriander. A famous Kashmiri dish.

    $31.90
  • Lamb Saagwala

    Diced lamb cooked with fresh spinach tempered with cumin seeds. Garnished with fresh ginger and cream.

    $31.90
  • Lamb Korma (Mild)

    Tender pieces of spring lamb prepared in cashew nut gravy with a I touch of pistachio.

    $31.90
  • Lamb - Do - Piaza (Medium)

    Diced lamb cooked in tomato and onion gravy served with capsicum and onion.

    $31.90
  • Lamb Bhoona (Medium)

    Diced lean lamb tossed with spring onions and finished with chefs own flair. Topped with fresh coriander.

    $31.90
  • Lamb Vindaloo (Hot)

    The hot goan specialty. An all time favorite.

    $31.90
  • Village Style Lamb Curry - Signature Dish

    Traditional curry cooked in clay pot home style with personal touch. Indian magic.

    $34.90

Sabzi Bazar (Vegetarian)

  • Mix Sabji in Clay Pot

    Traditional village style mixed vegetable curry. Best of vegetarian.

    $29.90
  • Aloo Gobi (Medium)

    The Indian favourite potato and cauliflower semi dry dish.

    $29.90
  • Potato Curry (Medium)

    Potatoes cooked with onions, tomatoes and garlic.

    $29.90
  • Mixed Vegetable Korma (Mild)

    Fresh mixed vegetables cooked with fresh herbs and spices.

    $30.90
  • Pumpkin Masala (Medium)

    Cubes of butternut pumpkin gently cooked in a vegetable gravy.

    $29.90
  • Aloo Mattar (Medium)

    Potatoes and peas cooked in tomato and onion sauce.

    $29.90
  • Dal Tadka in Pot(Medium)

    Yellow lentils soaked overnight and simmered with exotic herbs.

    $29.90
  • Malai Kofta (Mild)

    Cheese and potato balls prepared in a mild sauce.

    $30.90
  • Eggplant Aloo (Medium)

    Pan fried eggplant and potato cooked in homemade onion sauce.

    $29.90
  • Khumb Matar (Mild)

    Sauced mushroom and peas cooked in a lightly spiced sauce.

    $29.90
  • Palak Paneer (Medium)

    Vegetarian's delight. Indian cottage cheese cubes in a smooth saffron flavoured spinach puree, delicately finished with fresh herbs.

    $30.90
  • Kadai Paneer (Medium)

    Cottage cheese cubes cooked with capsicums and tomato.

    $30.90
  • Shahi Paneer (Mild)

    Cottage cheese cubes cooked in a cashew nut sauce.

    $30.90
  • Dal Makhani in Pot

    $29.90
  • Paneer Mushroom Sabji

    Cottage cheese, fresh mushrooms and peas curry.

    $30.90
  • Paneer Tikka Masala

    Cottage cheese variety with capsicum and onions.

    $30.90

Naan Bread

With gluten. Leavened bread of the North-West Indian subcontinent from our classic charcoal fired clay oven.

  • Plain Butter Naan

    $7.50
  • Kadak Naan

    Crispy butter free naan.

    $7.90
  • Fresh Garlic Naan

    Butter naan baked with fresh garlic.

    $7.90
  • Tandoori Roti

    Wholemeal flour Indian bread.

    $7.50
  • Kadak Roti

    Crispy butter free Indian bread.

    $7.90
  • Paratha

    Wholemeal tandoori roti layered with butter.

    $9.90
  • Masala Kulcha

    Plain flour bread filled with potatoes, onions, green peas, paneer, coriander and baked in tandoor.

    $10.50
  • Keema Naan

    Naan stuffed with lightly spiced minced lamb.

    $10.90
  • Paneer Naan

    Naan stuffed with homemade cottage cheese and chopped coriander.

    $10.90
  • Kashmiri Naan

    Naan filled with dry fruits, nuts and coconut. A Kashmir delight.

    $10.90
  • Milan Gourmet Naan - Spicy

    Chicken tikka with fresh coriander, green chili and chopped onions.

    $10.90
  • Cheese Naan with Spring Onion

    Tandoori bread stuffed with tasty shredded cheese, finely chopped onion and capsicum.

    $10.90

Chawal (Rice)

  • Saffron Rice

    Premium basmati rice cooked with a dash of saffron.

    $15.90
  • Lemon Rice

    Basmati rice cooked with mustard seeds, curry leaves, coconut and freshly squeezed lemon juice.

    $19.90
  • Coconut Rice

    Basmati rice prepared with grated coconut and mustard seeds.

    $19.90
  • Peas Pulao

    Basmati rice prepared with green peas and herbs.

    $19.90
  • Vegetable Chawal

    Basmati rice cooked with non-curried mixed vegetables.

    $24.90
  • Kashmiri Pulao

    Basmati rice cooked with assorted nuts and dry fruits.

    $19.90
  • Chicken Biryani

    Tender chicken pieces cooked with basmati rice over a slow fire with nuts and spices , Hyderabad style.

    $26.90
  • Lamb Biryani

    Tender pieces of lamb cooked with basmati rice over a slow fire with mint, nuts and spices, Lucknow style.

    $27.90
  • Prawn Biryani

    Basmati rice cooked with prawn, garnished with coconut.

    $28.90
  • Fresh Vegetable Biryani

    Fresh mixed vegetables cooked with basmati rice over a slow fire with herbs and spices, South Indian style.

    $25.90
  • Special Fried Rice

    $25.90

Accompaniments

  • Mixed Raita

    Grated cucumber and carrot mixed with yoghurt and spices.

    $11.90
  • Tandoori Pappadam with Dips

    Special tandoor baked crispy thin lentil crackers.

    $9.90
  • Kachumber (Indian Salad)

    Chopped cucumbers, onions and tomatoes served on bed of fresh leafy salad with twist of lemon and chat masala.

    $14.90
  • Home Style Pickle (Each)

    Mixed pickle.

    $8.90
  • Chutney (Each)

    Sweet mango chutney.

    $8.90

Desserts

  • Gulab Jamun (2 Pieces)

    Dumplings lightly fried and soaked in clove and cardamom syrup.

    $11.90
  • Kulfi (Pistachio)

    Indian version of ice-cream prepared with milk and nuts blended with cream garnished with pistachio.

    $10.90

Drinks

  • Mango Lassi

    $10.90
  • Coca-Cola Classic 375ml Can

    $6.90
  • Lemonade

    $6.90
  • Lemon Squash

    $6.90
  • Coca-Cola No Sugar 375ml Can

    $6.90
  • International Sparkling Water (750ml)

    $7.90

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