Okra

Stir fried duck mince on lettuce leaves.

Sate, gai hor bai thoey, sweet potato and yam wonton, vegetable spring roll and curry puff.

Steamed chicken dumplings with yoghurt, soy and aioli.

Chicken wrapped in pandan leaves.

Grilled beef and chicken skewers.

Beancurd rolls with five spice pork.

With wasabi mayonnaise.

With a sweet chilli dipping sauce.

Rice noodles with chicken, prawns, bean shoots and peanuts.

Malaysian coconut curry noodle soup.

Wok-tossed rice noodles with seafood and bean shoots.

Wok-tossed egg noodles with seafood, egg and bean shoots.

Indonesian fried rice with chicken and prawns.

Steamed vegetables, tofu, egg, with peanut sauce.

Your choice of okra, spinach or french beans with chilli shrimp paste.

With tofu and cashews.

With garlic and oyster sauce.

Seafood red curry.

With shaoxing wine.

With basil, garlic and chilli.

Sweet and sour prawns with garlic, ginger and chilli.

Crispy whole snapper with tamarind chilli, onion and garlic.

Crispy whole snapper with kecap manis.

Crispy salmon with red curry, basil, lemongrass and kaffir lime.

With sumatran tamarind sauce.

With nuts potato and basil.

Thai creamy coconut beef curry with kaffir lime and peanuts.

Padang dry beef curry.

With dried chilli and pine nuts.

Stir-fried beef and vegetables with peppercorn.

Creamy coconut lamb curry.

With a sweet, sour and spicy sauce.

Chef’s special lamb shank cooked in our homemade curry sauce with eggplant and okra.

Thai green curry chicken.

Malaysian curry chicken.

Stir-fried chicken and vegetables with dried chilli and cashews.

Stir fried chicken and vegetables with aromatic ginger.

Stir-fried chicken and vegetables with lemongrass and chilli.

Stir-fried chicken and vegetables with basil and chilli.

Red curry chicken with kaffir lime leaves.

Indonesian style grilled chicken.

With champignon.

Prawn hot and sour soup.

Chicken coconut soup.

With Jasmine rice.

With coconut rice.

With coconut rice.

With Hainanese rice.

With Hainanese rice.

Fish head vermicelli noodle soup.

With Jasmine rice.

Malaysian coconut curry noodle soup.

Wok tossed rice noodle with seafood.

Rice noodles with prawns, chicken, fishcake in a creamy egg gravy.

Prawn noodle soup.

wok tossed rice vermicelli with chicken, prawns in a spicy sour paste.

Wok tossed egg noodles with seafood, egg and beanshoot.

Coconut rice with two curries, acar, ikan bilis and sambal egg.

With lamb or chicken curry or beef rendang.