We use cookies to personalise your experience on Deliveroo — learn more about the cookies we use
Your basket is empty
Your basket is empty
The Signature Ma La Tang broth is cooked with more than 24 wild herbs from Mount Emei, Sichuan, China, and follows the century old Sichuan hot pot broth recipe to produce a unique and golden thick fragrance.
5 Choices - Mala Tang Hot Pot Soup
…
placeholder text
7 Choices - Mala Tang Hot Pot Soup
…
placeholder text
10 Choices - Mala Tang Hot Pot Soup
…
placeholder text
12 Choices - Mala Tang Hot Pot Soup
…
placeholder text
16 Choices - Mala Tang Hot Pot Soup
…
placeholder text
The Collagen Bone Broth uses the highest quality fresh marrow bones and cook for more than 12 hours to produce a mild stock that is silky and extremely flavourful
5 Choices - Collagen Bone Broth
placeholder text
7 Choices - Collagen Bone Broth
placeholder text
10 Choices - Collagen Bone Broth
placeholder text
12 Choices - Collagen Bone Broth
placeholder text
16 Choices - Collagen Bone Broth
placeholder text
The Sichuan Hot & Sour includes aged Chinese vinegar, Sichuan chilli oil, and Sichuan hot & sour sauce to produce a hearty flavour.
5 Choices - Sichuan Hot & Sour Soup
placeholder text
7 Choices - Sichuan Hot & Sour Soup
placeholder text
10 Choices - Sichuan Hot & Sour Soup
placeholder text
12 Choices - Sichuan Hot & Sour Soup
placeholder text
16 Choices - Sichuan Hot & Sour Soup
placeholder text
Golden Duck - Sichuan Mala Hot Pot Fragrant Mix
placeholder text
Gold Duck Salted Egg Fish Skin
placeholder text
Coke (375ml Can)
placeholder text
Coke Zero (375ml Can)
placeholder text
Sprite
placeholder text
Fanta (375ml Can)
placeholder text
Wong Lo Kat Herbal Tea
placeholder text
Calpis Soda
placeholder text
