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Spicy Fish 漁鄉閣

2.28 km awayTarget Centre Melbourne, 209 Little Bourke St, Melbourne, 3000Open until 23:00
Spicy Fish is an authentic Chinese restaurant specialising in modern Sichuan and Shanghainese cuisine. "Fish Filet in Hot Chili Oil" - the specialty of the restaurant won gold award in cooking competition Melbourne in 2007. Read more
4.5(50+ ratings)
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Cold Appetizer 冷菜

  • Sliced Pork Belly with Hot Spicy Garlic Sauce

  • Szechuan Pickled Vegetable

    Popular
  • Jelly Fish & Turnip Salad

  • Fresh Cucumber in Garlic Sauce

  • Nangjing Salty Duck

  • Boiled Sliced Chicken in Chilli Sauce (Szechuan Style)

  • Sliced Beef & OX tongue in Chilli Sauce

  • Fresh Beancurd with Preserved Egg

  • Preserved Chicken Feet with Special White Vinegar Sauce

  • Sliced Beef in Special Five-Flavour Sauce

  • Smoked Fish

Hot Appetizer & Dumpling 點心

  • Steamed Vegetarian Bun (3 Pieces)

  • Vegetarian Spring Roll (6 Pieces)

  • Chicken San Choi Bao

  • Vegetarian San Choi Bao

  • Spring Onion Pancakes

  • Pan Fried Pork Dumpling (5 Pieces)

    Popular
  • Vegetarian Curry Puffs (6 Pieces)

  • Deep Fried Dim Sim (4 Pieces)

  • Steamed Dim Sim (4 Pieces)

  • Deep Fried Beancurd with Salt & Pepper

  • Shredded Turnip Pastrie (4 Pieces)

  • Fried Wontons (6 Pieces)

  • Peking Boiled Pork Dumpling (6 Pieces)

  • Shanghai Shao-Long-Bao (6 Pieces)

    Popular

Soup 湯

  • Wonton Soup

  • Tomato & Egg Soup (For 2 People)

  • Sweet Corn with Seaood Soup

  • Sweet Corn with Mashed Chicken Soup

  • Peking Hot & Sour Soup (Peking)

  • Diced Seafood and Beancurd Soup

Spicy Fish Chef's Specials 厨師推薦

  • Cumin Lamb

  • Cumin Beef

  • Beef and Enoki Mushroom in hot soup

    Popular
  • Griddle Cauliflower

  • Griddle Diced Chicken with Teatree Mushroom

  • Deep Fried Potato Chips with Dried Chilli

  • "Ants Climbing the Tree" Stir fried Vermicelli with Minced Pork in Flavoured Chilli

  • Slightly Fried Soft Shell Crab Garnished with Crispy Garlic

  • Deep Fried Shredded Beef with Dried Chilli

  • Stir fried Shredded Duck Meat with Ginger Shallot and Dried Beancurd

  • Stir Fried Dry Beancurd and Pork Tripe in Chilli Sauce

  • Deep Fried Lobster Tails with Salt & Pepper

  • Stir Fried Preserved Pork Fillet and Bamboo Sprout in Chilli Sauce

  • Stir Fried Bamboo Sprouts and Dry Beancurd in Chilli Sauce

  • Pork Spare Ribs with Potato in Chilli Sauce

Typical Local Dishes 風味特色

  • Deep Fried Chicken with Dried Chilli (Bone)

  • Deep Fried Chicken with Dried Chilli (Boneless)

  • Deep Fried White Bait with Salt & Pepper

  • Stir Fried Pork Tripe with Chinese Spinach and Sliced Bamboo Shoots

  • Black Fungus in Chicken Stock

  • Deep Fried Soft Shell Prawn with Dried Chilli (with Shell)

  • Deep Fried Soft Shell Prawn with Dried Chilli (no Shell)

  • Deep Fried Codfish Fillet in Special Homemade Sauce

  • Crispy Fragrant Duck (Per Serve)

  • Stir Fried Pork Tripe in Black Pepper Sauce

  • Deep Fried Chicken Wings with Multi-Flavours (10 Pieces)

  • Double Cooked Sliced Pork with Chilli (Szechuan)

  • Fish Fillet in Hot Chilli Oil

    Popular
  • Stir Fried Sliced Bamboo Shoots and Mushroom with Pork Minced

  • Scrambled Egg-White with Diced Fish & Scallops (Shanghai)

  • Pork Kidney in Chilli Sauce

  • Deep ried Soft Shell Prawn with Salt & Pepper (with Shell)

  • Deep ried Soft Shell Prawn with Salt & Pepper (no Shell)

  • Mao Xue Wang (Szechuan Style Spicy Pork with Pork Blood Jelly, Sliced Beef & Beef Tripe)

  • Braised Fish Head Soup in Claypot (Shanghai) (Small Size)

  • Braised Fish Head Soup in Claypot (Shanghai) (Large Size)

  • Stir Fried Cuttlefish in Chilli Sauce

  • Stir Fried Lamb Fillet in Spicy Herb Sauce

  • Stewed Chicken with Chestnuts (with Bone) (Shanghai)

  • Deep Fried Soft Shell Crab with Dried Chilli

  • Stir Fried Cuttlefish with Bamboo Shoots & Preserved Vegetables

  • Deep Fried Pork Spare Ribs with Dried Chilli

  • Fish Fillet with Pickled Vegetables in Soup

Seafood 海鮮

  • Stir Fried Pipis in XO Sauce

  • Stir Fried Pipis in Chilli Sauce

  • Scallops in Ginger & Spring Onion Sauce

  • Scallops in Satay Sauce

  • Stir Fried Scallops in Chilli Sauce (Szechuan Style)

  • Deep Fried Fish Fillet with Dried Chilli

  • Deep Fried Squid & White Bait with Salt & Pepper

  • Stir Fried Pipis in Black Bean Chilli Sauce

  • Deep Fried Squid with Salt & Pepper

  • Slightly Fried Soft Shell Prawn Garnished with Crispy Garlic

  • Stir Fried Prawn in Chilli Sauce (Szechuan Style)

  • Deep Fried Prawn with Salt & Pepper

  • Honey Prawns

  • Stir Fried Prawns with Seasonal Vegetable

  • Stir Fried Prawn in XO Chilli Sauce

  • Stir Fried Prawn in Ginger & Spring Onion

Meat 肉類

  • Kung Po Chicken (Spicy & Sweet Sauce)

  • Stir Fried Pork Tripe in Mandarian Onion

  • Stir Fried Lamb Fillet in Chilli Sauce

  • Sweet and Sour Chicken with Cashew Nuts

  • Stir Fried Sliced Beef with Capsicum in Hot Spicy Sauce

  • Stir Fried Lamb Fillet in XO Chilli Sauce

  • Honey Chicken

  • Lemon Chicken

  • Pork Spare Ribs in Honey & Pepper Sauce

  • Sliced Duck Meat with Bamboo Shoots, Bean Shoots and Capsicum

  • Deep Fried Pork Ribs with Salt & Pepper

  • Stir Fried Diced Chicken with Seasonal Vegetable

  • Chicken with Mandarian onion in Black Pepper Sauce

  • Stir Fried Sliced Beef in Oyster Sauce

  • Stir Fried Shredded Beef with Capsicum

  • Stir Fried Shredded Pork in Chilli Sauce (Szechuan Style)

  • Stir Fried Sliced Beef in Black Bean Sauce

  • Deep Fried Beef with Dried Chilli

  • Hot Pot Sliced Beef

  • Sweet & Sour Pork

  • Pork Spare Ribs in Sweet & Vinegar Sauce

  • Stir Fried Lamb Fillet in Mandarian Onion Sauce

  • Stir Fried Sliced Beef in Black Pepper Sauce

  • Stir Fried Sliced Beef with Seasonal Vegetable

Claypot Dishes/Other Meat 煲仔野味

  • Stir Fried Combination in Szechuan Chilli Sauce (Seafood, Meat & Vegetables)

  • Stir Fried Crocodile Fillet in Chilli Sauce (Szechuan Style)

  • Scallop with Eggplant in Claypot in Szechuan Chilli Sauce

  • Stir Fried Crocodile Fillet in Ginger & Spring Onion Sauce

  • Mixed Seafood Hot Pot

  • Stir Fried Kangaroo Fillet in XO Chilli Sauce

  • Stir Fried Crocodile Fillet in XO Chilli Sauce

Vegetables 蔬菜類

  • Fried String Bean with Pork Minced

  • Beancurd with Minced Pork in Chilli Sauce (Szechuan)

  • Slightly Fried Eggplant Garnished with Crispy Garlic

  • Braised Beancurd with Mushrooms

  • Chinese Broccoli in Oyster Sauce

  • Stir Fried Shredded Potato & Capsicum in Chilli Sauce (Szechuan Style)

  • Chinese Broccoli in Garlic

  • Stir Fried Shanghai Bok Choy with Mushroom

  • Stir Fried Shredded Potato with Capsicum

  • Sauteed Snowpea Shoot in Spring Onion Sauce

  • Sauteed Snowpea Shoot in Garlic

  • Stir Fried Spinach in Homemade Stock (Pork & Shrimp)

  • Stir Fried Spinach in Spring Onion Sauce

  • Vegetable Combination in Spring Onion Sauce

Noodle & Rice 麵飯類

  • Wontons with Hot Chilli Sauce (Pork)

  • Shanghai Fried Noodles (Pork)

  • Shanghai Fried Noodles (Chicken)

  • Special Fried Rice (Shrimp)

  • Steamed Rice (Per Person)

  • Singapore Noodles (Pork & Shrimp)

  • Vegetarian Fried Noodles

  • Seafood Combination Fried Noodles

  • Szechuan Dan Dan Noodles (Beef & Mushroom)

  • Noodles with Shredded Meat & Shanghai Pickles in Soup

  • Chicken Fried Rice

  • Vegetarian Fried Rice (with Egg)

  • Peking Noodles with Pork & Shrimp Sauce

Soft Drinks 汽水

  • Coke
  • Diet Coke
  • Coke Zero
  • Sprite
  • Lift
  • Fanta
  • Dry Ginger
  • Soda Water
  • Tonic Water
  • Ginger Beer
  • Cascade Apple Isle
  • Sparkling Mineral Water

Restaurant notes