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Arcobar

Western·Café·Milkshakes
4.6 Excellent(14)·Closes at 20:00·Free delivery·$10.00 minimum

Mains

  • Big Sur Cheeseburger

    Big bun, oversized grilled beef pattie, caramelised onion, American cheese, whole lettuce leaf, fresh thick cut tomato, American mustard and ketchup served with supercrunch fries and whole dill pickle.

    $19.50
  • Salt and Pepper Squid

    Freshly cut and crumbed tender squid served on a bed of roquette, tomatoes and zesty balsamic mayo with supercrunch fries.

    $19.50
  • The Original Lunch Burger

    Lightly grilled chicken breast fillet, swiss cheese, baby cos, fresh tomato, crispy pancetta and spicy mayo sauce served on a soft toasted bun with supercrunch fries.

    $19.50
  • Paul's Philly Style Steak Sandwich

    Our head chef Paul Martin's signature dish - Sliced angus porterhouse, caramelized onion & capsicum ragu, Swiss cheese, spicy mayo, lettuce & tomato, toasted Turkish bun served with supercrunch fries

    $26.50
  • Chicken Schnitzel

    Panko crumbed chicken breast served with supercrunch fries, coleslaw and gravy on the side.

    $22.50
  • Vegan Curry 🌿

    Mild traditional Nepalese style vegetable curry with steamed jasmine rice. Vegan, Gluten-Free.

    $19.50
  • Malay Butter Chicken

    Tandoori marinated chicken breast, napoli cream sauce, steamed jasmine rice on the side. Gluten-Free.

    $22.50
  • Char Grilled Chicken Caesar Salad

    Chicken tenderloins, cos lettuce, crispy bacon, shaved parmesan, croutons with a poached egg and anchovies. (Gluten-Free option available).

    $19.50
  • Duck Breast Salad

    Thin sliced smoked duck breast, fresh pear and apple, baby spinach and roquette salad, toasted walnuts served with an asian style vinaigrette. Gluten-Free.

    $19.50
  • Nicoise Salad

    Marinated tuna, cos lettuce, cherry tomatoes, crumbled feta, boiled egg, stuffed green olives and string beans tossed in a homemade nicoise dressing. Gluten-Free.

    $19.50
  • Crispy Skin Salmon

    Tasmanian salmon fillet, couscous, grilled asparagus, fresh dill cream and lemon. Gluten-Free.

    $29.50
  • Traditional Chicken Parmigiana

    300g pan cooked chicken schnitzel, homemade napoli sauce, grilled ham, mozzarella, served with supercrunch fries and homestyle coleslaw.

    $27.50
  • New York Cut Porterhouse

    400g black angus porterhouse steak, char grilled, served with creamy mash, grilled asparagus spears and a red wine jus (GF)

    $42.50
  • Rib Eye On The Bone

    500g grass fed Gippsland beef, char grilled, peppercorn gravy side, supercrunch fries, homemade coleslaw. Gluten-Free.

    $46.50
  • Nasi Goreng

    Indonesian kampung style rice, satay chicken skewers with a fried egg, fresh cucumber and tomato. Gluten-Free.

    $19.50
  • Spicy Lamb Madras Curry

    With steamed jasmine rice (GF)

    $26.50
  • Beer Battered Barramundi and Chips

    Barramundi fillet, supercrunch fries, salad side and homemade tartare.

    $19.50
  • Creole Barramundi

    Cajun spiced grilled barramundi fillet, BBQ prawn, steamed jasmine rice, creole salsa. Gluten-Free.

    $36.50
  • Vegan Lentil Burger 🌿

    Homemade lentil pattie, coconut milk cheese, baby cos lettuce, thick cut tomato, guacamole and hummus base in a charcoal bun with supercrunch fries. Vegan.

    $19.50
  • Kids - Cheeseburger & French Fries

    $12.50
  • Kids - Spaghetti Bolognese

    $12.50
  • Kids - Fish & Chips

    $12.50
  • Kids - Chicken Schnitzel & Chips

    $12.50
  • Kids - Nacho's with Cheese

    $12.50

Pizza

  • Margheritaville 🌱

    Napoli sauce, mozzarella, sliced tomato, basil. Vegetarian.

    $12.50
  • Mexicana

    Salami, capsicum, chili flakes, cheese, Napoli sauce.

    $12.50
  • Hawaiian

    Shredded ham, pineapple, cheese and Napoli sauce.

    $12.50
  • BBQ Chicken

    BBQ chicken, smokey BBQ sauce, cheese, Napoli sauce.

    $12.50
  • Vegetarian 🌱

    Capsicum, mushroom, tomato, onions, feta cheese and Napoli sauce. Vegetarian.

    $12.50
  • Oi Oi Oi (Aussie)

    Shredded ham, bacon, fried egg, mozzarella, Napoli sauce

    $12.50
  • Capricciosa

    Mushrooms, ham, olives, anchovies, cheese, Napoli sauce.

    $12.50
  • Volcano

    Ham, salami, spicy chorizo, jalepenos, bacon, mozzarella, chilli flakes, Napoli sauce.

    $17.50
  • Fins Up

    Tasmanian smoked salmon, red onion, capers, mozzarella, pesto base.

    $17.50
  • St. Somewhere

    Pulled pork, red capsicum, feta, bacon, mozzarella and BBQ sauce base.

    $17.50
  • Vegan 🌿

    Vegan salami, vegan cheese, capsicum, mushrooms and Napoli sauce. Vegan.

    $17.50

Pasta and Risotto

  • Pesto Penne 🌱

    Penne pasta with crushed pine nuts, basil and garlic aioli, blended with cream and parmesan cheese. V.

    $19.50
  • Beef Lasagna

    Oven baked thin sheet pasta layered with bechamel, homemade bolognese sauce, mozzarella and parmesan.

    $19.50
  • Vegetarian Lasagna 🌱

    Oven baked thin sheet pasta layered with bechamel, Napoli sauce, roasted vegetables and parmesan. V.

    $19.50
  • Vegan Mushroom & Asparagus Risotto 🌿

    Arborio rice with seasonal mushrooms, asparagus, sundried tomato, truffle oil, toasted almond and homemade vegetable stock. GF. Vegan.

    $27.50
  • Linguini Marinara

    Seasonal fresh seafood, chopped parsley, garlic infused Italian olive oil, fresh mild chilli, white wine, fresh parmesan.

    $36.50
  • Fettuccine di Spinaci

    Homemade spinach fettuccine, grilled chicken breast, fresh avocado, red capsicum, hock bacon and red onion with a creamy dill sauce and grated parmesan on top.

    $29.50
  • Vegan Potato Gnocchi

    House made, served with a roast vegetable and tomato ragu (vegan)

    $24.50

Side Salads

  • Almond Salad 🌱

    Lightly toasted and diced almonds, green beans, confit shallots, cherry tomatoes, soft boiled farmers organic egg and citrus drizzle. Vegetarian, Gluten-Free.

    $14.50
  • Beetroot Salad 🌱

    Baby beetroot, lettuce, roquette, diced walnuts, spanish onions, goats cheese, orange and honey dressing. Vegetarian, Gluten-Free.

    $14.50
  • Quinoa Salad 🌱

    Quinoa, asparagus, baby beans, red capsicum, feta and lettuce with dressing on the side. Vegetarian, Gluten-Free.

    $14.50
  • Pear Salad 🌱

    Roquette, parmesan, pear, toasted walnuts and apple cider vinaigrette. Vegetarian, Gluten-Free, Vegan Option.

    $14.50
  • Greek Salad 🌱

    Salty feta, pitted whole black olives, diced tomato, Spanish onion, chopped parsley, olive oil and apple cider vinaigrette. Vegetarian, Gluten-Free, Vegan Option.

    $14.50

To Share

  • Fat Wedges 🌱

    Beer battered wedges served with sweet chili sauce and sour cream. Vegetarian.

    $12.50
  • Sweet Potato Chips 🌱

    Hand cut sweet potato chips with aioli dip. Vegetarian.

    $12.50
  • Supercrunch Chips 🌱

    Supercrunch chips served with spicy mayo. Vegetarian.

    $9.50
  • Ranch Nachos

    American corn chips, salsa, jalapeños, mozzarella, sour cream and guacamole. Gluten-Free.

    $18.50
  • Sicilian Arancini 🌱

    Four homemade mushroom and parmesan arancini balls with avocado dipping sauce. Vegetarian.

    $12.50
  • Caribbean Jerk

    Crispy jerk spice chicken wings with a hot chili and coriander mayonnaise. Gluten-Free.

    $18.50
  • Home Made Dips

    Trio of dips, grissini and herb toasted flatbreads.

    $18.50
  • Vegan Falafel Balls

    Four homemade falafel with hummus & tabouli (vegan)

    $12.50
  • BBQ Chicken Skewers

    Served on a Mediterranean style couscous salad with lemon labneh

    $18.50
  • Burrata with Grilled Zucchini

    Italian soft cheese served with dukkha and crusty bread (vegetarian)

    $18.50
  • Garlic, Cheese and Herb Pizza 🌱

    Garlic oil base pizza with cheese and herbs. Vegetarian.

    $12.50

Desserts

  • Sticky Date Pudding

    Baked sticky date pudding with homemade caramel butterscotch sauce and vanilla bean ice cream.

    $12.50
  • Frangelico Tiramisu

    Traditional layered chocolate tiramisu using freshly ground espresso.

    $12.50
  • Citrus Baked Cheesecake

    Homemade tart cheesecake with vanilla bean ice cream and lemon coulis.

    $12.50

Milkshakes and Thickshakes

  • Iced Chocolate

    $8.50
  • Iced Coffee

    $8.50
  • Lime Spider

    $8.50
  • Iced Mocha

    $8.50
  • Iced Chai

    $8.50
  • Milkshake

    $8.50
  • Thickshake

    $9.50

Smoothies

  • Tropical Smoothie

    Banana, pineapple, orange, berries and frozen yoghurt.

    $9.50
  • Fijian Smoothie

    Mango, orange, apple, honey and frozen yoghurt.

    $9.50
  • Matahari Smoothie

    Mixed berries, apple, cranberry and frozen yoghurt.

    $9.50

Hot Beverages

  • Latte

    $5.00
  • Cappuccino

    $5.00
  • Vanilla Chai

    $5.00
  • Flat White

    $5.00
  • White Hot Chocolate

    $5.00
  • Dark Hot Chocolate

    $5.00
  • Matcha Chai

    $5.00
  • Dirty Chai

    $6.50
  • Long Black

    $5.00
  • Piccolo

    $5.00
  • Macchiato

    $5.00
  • Espresso

    $5.00
  • Mocha

    $5.00
  • Cinnamon Spiced Chai

    $5.00
  • Tea

    Your choice of various teas.

    $4.00
  • Prana Chai

    Prana Chai tea.

    $6.50
  • Nutella Hot Chocolate

    $6.50

Cold Beverages

  • Coca Cola Classic

    $4.00
  • Coca Cola No Sugar

    $4.00
  • Coca Cola Diet

    $4.00
  • Sprite

    $4.00
  • Fanta

    $4.00
  • Lift

    $4.00
  • Kirks Ginger Beer 375ml Can

    $4.00
  • Fuze Tea PET 500ml

    $4.00
  • Water

    $3.50
  • Creamy Soda 375ml Can

    $4.00
  • Impressed Juice 425ml

    $5.50
  • Nutri Boost Flavoured Milk 340ml

    $5.50

Breakfast

Breakfast is available between 7am and 11am only.

  • Apricot Loaf

    Artisan apricot date loaf.

    $5.50
  • Croissant or Toast

    Freshly baked croissant or two slices of toast with your choice of preserve, vegemite or peanut butter.

    $6.50
  • Triple Stack

    Three fluffy pancakes filled with banana and mixed berry compote, topped with roasted almond flakes, yoghurt and honey (V).

    $17.50
  • Vegetarian Omelette 🌱

    Three egg omelette filled with cheddar cheese, onion, mushroom, spinach and tomato.

    $16.50
  • Healthy Start

    Two poached eggs, sautéed spinach, field mushrooms, avocado and grilled tomato served with your choice of toast. (V).

    $22.50
  • XL Breakfast Burrito

    Scrambled eggs, oven baked beans, ranch bacon, grated cheese, avocado, tomato salsa, chilli, and sour cream in a toasted tortilla wrap.

    $24.50
  • Eggs Benedict

    Two poached eggs, sautéed spinach, homemade hollandaise sauce over your choice of smoked ham or ranch bacon.

    $22.50
  • Smoked Salmon Benedict

    Two poached eggs, sautéed spinach, homemade hollandaise sauce served on Tasmanian smoked salmon.

    $24.50
  • Corn Fritters

    Two grilled corn fritters, poached egg, sautéed spinach, smashed avocado, homemade spiced tomato salsa and sour cream (V).

    $22.50
  • Smashed Breakfast

    Two poached eggs, ranch bacon, smashed avocado and crumbed feta on your choice of toast.

    $22.50
  • The Big Breakfast

    Two fried eggs, breakfast sausage, ranch bacon, grilled tomato, hash brown mushroom and sautéed spinach on your choice of toast.

    $26.50
  • Free Range Eggs

    Two free-range eggs served on your choice of toast.

    $9.50
  • Spanish Omelette

    Three free-range egg omelette with chorizo, feta, capsicum, tomato, red onion, paprika and Turkish bread on the side.

    $19.50
  • Mexican Baked Eggs

    Two free range eggs oven baked with Mexican beans, tomato, capsicum, chorizo, and feta served with toasted focaccia.

    $22.50
  • Hemingway's Breakfast

    Chilli infused scrambled eggs, Tasmanian smoked salmon, jalapeños, grilled capsicum, fried red onion, baked tomato and fresh parsley on toasted Turkish bread with a hash brown side.

    $26.50
  • Vegan Breakfast Bruschetta 🌿

    Oven baked kale, tomato, field mushroom, sautéed spinach and organic tofu on toasted Turkish bread with hummus.

    $18.50
  • Gluten Free Vegan Stack 🌿

    Grilled pumpkin, kale, sautéed spinach, field mushrooms and homemade pesto on mashed avocado and gluten free toast.

    $22.50
  • Gluten Free Vegan Muesli 🌿

    Whole grain rice (dark roasted) gluten free muesli with seasonal fresh fruit.

    $14.50
  • Vegan Porridge 🌿

    Organic rolled oats, choice of milk, seasonal fresh fruit with coconut milk yogurt.

    $14.50
  • Homemade Granola

    Made by us, perfectly blended, triple baked to golden brown with a nutty flavour and huge crunch, served with milk of your choice and a dab of yogurt.

    $12.50
  • Kids - Pancakes w Banana, Ice Cream & Maple Syrup

    $9.50
  • Kids - Scrambled Eggs & Bacon on Toast

    $9.50
  • Kids - Ham & Cheese Omelette on Toast

    $9.50

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