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Petite Satay Chicken (6 Pieces)
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Duck Rolls (2 Pieces)
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Seared Scallop
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Six Senses Curry Puffs (4 Pieces)
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Vegetarian Spring Rolls (4 Pieces)
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Coconut Prawns (3 Pieces)
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Betel Leaf (3 Pieces) (Seasonal)
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Triple S (Six Senses Salmon)
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Moo Ping (Grilled Pork Skewers)
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Salmon Trio (3 x 1 Bite)
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A must try. Tom yum by Sisamon Kongpan. Spicy.
Tom Yum Goong (Main)
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Tom Kha Kai (Entree)
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Tom Yum Goong (Entree)
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Warm Beef Salad
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Papaya Salad Soft Shell Crab
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Crispy Chicken Salad
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Asian Greens
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Stir-fried Pumpkin
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Assorted Stir-fried Vegetables
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All dishes come with vegetables. Six Senses’ food is designed to be eaten with rice and be shared in the traditional Thai style. We do not add MSG to our food.
Pad Thai
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Pad Australian
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Pad See Ew
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Chilli Basil Noodle
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Cashew Nut Noodle
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All dishes come with vegetables. Six Senses’ food is designed to be eaten with rice and be shared in the traditional Thai style. We do not add MSG to our food.
Thai Green Curry
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Panang Curry
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All dishes come with vegetables. Six Senses’ food is designed to be eaten with rice and be shared in the traditional Thai style. We do not add MSG to our food.
Satay Sauce
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Fresh Ginger Sauce
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Cashew Nut
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Garlic and Pepper Sauce
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Spicy Chilli Basil Sauce
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Heavenly Spare Ribs
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Grilled Lamb Cutlets
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Massaman Beef
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Pad Thai King Prawns
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Gang Phed Ped Yang
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Salt and Pepper Squid
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Spicy Crispy Basil with Soft Shell Crab
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Five Spices Duck
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Deep Fried Barramundi with Sweet Fish Sauce
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Atlantic Salmon Fillet
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Thai Style 3 Flavored Baby Barramundi
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Deep Fried Barramundi with Garlic Sauce
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Fried Rice with Chicken
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Royal Green Curry Fried Rice with Chicken
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Tom Yum Fried Rice with Prawns
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Steamed Jasmine Rice
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Steamed Rice with Peanut Sauce
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Coconut Rice
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Coke
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Diet Coke
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Coke No Sugar
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Lemon Squash
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Lemonade
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Lemon Lime and Bitters
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Spring Water
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Sparkling Mineral Water
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