Donny's Bar - Manly

With smoked paprika.

Mix marinated South Australian olives, Australian Kalamata, jumbo green, manzanilla olives and leccino olives.

Supercharged with manchego cheese and house made chilli sauce with extra cost.

Mixed spices and chilli infused date paste on a bed of kale.

With confit garlic, balsamic vinegar and toasted artesian bread (VG, GF bread available by request).

Chicken liver pate with house made pickled red cabbage, toasted artisan sourdough and sticky date paste (GF bread available by request).

Marinated in our secret herbs and spices, with a spicy chilli sauce.

With mint and pea puree, kale salad and glazed golden beetroot.

With creamy mash potato, asparagus and red wine jus.

Served with chips and BBQ sauce.

Our delicious house made gnocchi with our specialty bolognaise sauce.

With cheddar cheese, pickled red onions, bacon, tomato, lettuce, house made tomato relish and truffle aioli.

House made veggie patty, tomato relish, lettuce, tomato and avocado.

With kale, toasted almonds, quinoa, raisins and a smoky sweet mustard dressing.

With rocket, feta, baked pumpkin, radish, dried cranberries, pumpkin seeds and dressed with olive and chive oil.

With sauce gribiche.

With aioli.

With red quinoa and chilli.

With warm chocolate sauce.