Burgers by The Hold
Explosion of taste in Sydney's gourmet fast-food scene. Grilled chicken? Burger? Click below for some mouthwatering options.
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MEAT - our burger patties are made in-house with 3 cuts of grass-fed, free-range minced beef for maximum flavour.
VEGETARIAN - our plant-based vegan burgers are mad with an artisanal, propriety blend of natural plant proteins to create delicious, nutritious "meat"... without the animal! Contain soy, maple syrup & liquid-smoke coconut-flats bacon substitute
Most popular
- The Flagship 180g all beef patty, house pickle, sharp American cheddar, fresh Spanish onions, vine ripened tomato, coral lettuce, The Hold house aioli & relish. Served with The Hold’s beer battered steak fries (gfo, dfo) $16.00
- Captain Jack 180g all beef patty, crispy bacon, Spanish onions, jack cheddar, mac & cheese infused onion ring, bourbon bbq sauce & American mustard with Detroit pickles. Served with The Hold’s beer battered steak fries (gfo, dfo) $20.00
- Nueva España Southern fried chicken, chipotle aioli, crispy bacon, avocado salsa, truss tomatoes, Spanish Onions & coral lettuce (df). Served with The Hold’s beer battered steak fries. (gfo, df) $20.00
The Hold Burgers
- The Flagship 180g all beef patty, house pickle, sharp American cheddar, fresh Spanish onions, vine ripened tomato, coral lettuce, The Hold house aioli & relish. Served with The Hold’s beer battered steak fries (gfo, dfo) $16.00
- Captain Jack 180g all beef patty, crispy bacon, Spanish onions, jack cheddar, mac & cheese infused onion ring, bourbon bbq sauce & American mustard with Detroit pickles. Served with The Hold’s beer battered steak fries (gfo, dfo) $20.00
- Blue Beards Slow Boat 180g all beef patt, jalapeno jam, bacon, house aioli, stilton blue cheese, rocket. Served with The Hold’s beer battered steak fries (gfo, dfo) $20.00
- The Mandarin Voyage Char siu pulled pork, zesty Asian slaw, house chilli sauce, mango salsa & rocket (if you're brave try our extra hot davy jones' locker sauce) (df) Our plant based option replaces the pork with pulled oyster mushrooms. Served with The Hold’s beer battered steak fries. $20.00
- Nueva España Southern fried chicken, chipotle aioli, crispy bacon, avocado salsa, truss tomatoes, Spanish Onions & coral lettuce (df). Served with The Hold’s beer battered steak fries. (gfo, df) $20.00
Other Mains
- Grilled chicken & quinoa salad With mixed vegetables, cashews, coriander and a mango salsa dressing (gf, df, peanuts) $20.00
- Roasted Sweet Potato and Pumpkin salad With chickpeas, rocket, cherry tomatoes, Spanish onion, harissa yoghurt (gf, df) $18.00
Sides
- The Hold 100g cheeseburger With mustard, ketchup, pickle & red Spanish onion $9.00
- Spiced Chicken Nuggets With bourbon BBQ dipping sauces $9.00
- Triple Cooked Sweet Potato Wedges (V) With sweet chilli & sour cream $11.00
- Classic Mac & Cheese (vg) $8.00
- The Hold's Beer Battered Steak Fries (DF) With veggie salt $7.00
- Loaded fries With guacamole, cheese & maple smoked bacon $12.00
Good to Know
- All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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