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Burgers by The Hold isn't currently accepting orders
MEAT - our burger patties are made in-house with 3 cuts of grass-fed, free-range minced beef for maximum flavour.
VEGETARIAN - our plant-based vegan burgers are mad with an artisanal, propriety blend of natural plant proteins to create delicious, nutritious "meat"... without the animal! Contain soy, maple syrup & liquid-smoke coconut-flats bacon substitute
New: All burgers can be served on their own or with the hold beer-battered steak fries or the chef’s garden salad for an extra $5.
Restaurant notes
