Wockbar - Manly

Prawn (2), chicken (2), dim sims (2).

Pork filling with soup inside.

Steamed.

Available steamed or fried.

Steamed.

Available steamed or fried.

Available steamed or fried.

Steamed.

Steamed.

Steamed.

Steamed.

Grilled teriyaki chicken with kewpie mayo in a fluffy asian bun.

Slow cooked five spiced braised pork belly with hoisin sauce in a fluffy Asian bun.

Steamed.

Steamed.

Spring rolls (2) prawn rolls (2), fish cakes (2), money bags (2).

Vegetarian.

Fried.

Choose from teriyaki style, satay style or tandoori style.

Fried.

Vegetarian .

Vegetarian.

Steamed soybean pods with salt.

Vegetarian and served with a house-made miso sauce.

Steamed Chinese broccoli with oyster sauce, garlic oil and fried garlic chips

Bok choy, kailan vegetable, beans, onions, cauliflower, and zucchini stir-fried in oyster sauce and garlic. Sprinkled with sesame seeds. Can be made vegetarian.

Please choose type of noodle.

Carrots, capsicum, cauliflower, zucchini, mushroom, bok choy, baby corn, beans, kailan vegetable.

Flat rice noodles wok-seared with egg, tofu, bean sprouts, onions, shallots and topped with crushed peanuts and lemon slice. Available with chicken, beef, vegetable, prawn or duck.

Thick fat rice noodles wok-seared with egg, Asian greens, carrots, capsicum and carrots in a sweet soy sauce. Available with chicken, beef, vegetable, prawn or duck.

Shanghai noodles wok-seared with Asian greens, bean sprouts, onions, capsicum, carrots and topped with cashew nuts in a sweet savoury sauce. Available with chicken, beef, vegetable, prawn or duck.

Shanghai noodles wok-seared with Asian greens, bean sprouts, onions, capsicum and carrots in a sweet soy sauce. Available with chicken, beef, vegetable, prawn or duck.

Shanghai noodles wok-seared with Asian greens, bean sprouts, onions, capsicum and carrots in a peanut butter satay sauce. Available with chicken, beef, vegetable, prawn or duck. Vegetable option also has tofu.

Shanghai noodles wok-seared with Asian greens, cauliflower, baby corn, zucchini, beans, bean sprouts, onions, capsicum and carrots in a vegetarian mushroom sauce.

Shanghai noodles wok-seared with chicken, Asian greens, bean sprouts, onions, egg, capsicum and carrots in a sweet tomato sauce.

Thin rice vermicelli noodles wok-seared with sliced chicken, sliced Chinese barbeque pork, egg, onion, carrots, capsicum, kailan (Chinese broccoli) and bean sprouts stir-fried with a hint of curry powder.

Thick fat rice noodles wok-seared with chicken, char-siu (Chinese barbeque pork), Chinese sausage, onions, egg, carrots, capsicum, shallots, kai lan (Chinese broccoli), bean sprouts in a dark soy garlic sauce.

Steamed shanghai noodles served with kailan (Chinese broccoli), bean sprouts and topped with Szechuan-style pork mince sauce, Spanish onion, shallots, chili and roasted sesame.

Served with onions, mushrooms, Asian greens, zucchini, carrots, capsicum and cashew nuts in a sweet and savoury sauce. Available with chicken, beef, vegetable, prawn or duck.

Served with onions, mushrooms, Asian greens, zucchini, carrots and capsicum in a peanut butter satay sauce. Available with chicken, beef, vegetable, prawn or duck.

Char-grilled beef, lettuce, cucumber, carrots, bean sprouts, cherry tomatoes, Asian herbs, steamed white rice and topped with crushed peanuts, fried onions, shallots and a Vietnamese fish sauce vinaigrette.

Char-grilled chicken, lettuce, cucumber, carrots, bean sprouts, cherry tomatoes, Asian herbs, steamed white rice and topped with crushed peanuts, fried onions, shallots and a Vietnamese fish sauce vinaigrette.

Served with onions, mushrooms, Asian greens, zucchini, carrots, capsicum and young peppercorn in a spicy creamy coconut sauce. Available with chicken, beef, vegetable, prawn or duck.

Special fried rice in a house stir-fry sauce with diced chicken, Chinese barbeque pork, Chinese sausage, onions, egg and shallots.

Aromatic Indonesian-style fried rice with diced chicken, egg, onions, beans, cherry tomatoes and curry leave stir-fried in a house made prawn paste.

Served with Thai sweet basil, Asian greens, capsicum, onions, carrots, zucchini and steamed white rice. Available with chicken, beef, vegetable, prawn or duck.

Lemongrass and Malaysian spiced curry served with carrots, potatoes and steamed white rice. Available with chicken, beef, vegetable, prawn or duck.

Served with Thai sweet basil, Asian greens, capsicum, onions, carrots, zucchini and steamed white rice. Available with chicken, beef, vegetable, prawn or duck.

Twice slow cooked beef cubes served in a lemongrass and Asian herb marinated hearty sauce and served with steamed white rice (similar to masaman beef curry).

Twice cooked pork belly, pork shoulder cubes, carrot and potato chunks braised in an Asian spiced caramelised stew and served with steamed white rice.

Fragrant fresh Asian herbs tossed with char-grilled chicken, Spanish onions, cucumber, bean sprouts, cherry tomatoes, carrots, capsicum, fried onions, crushed peanuts and a sweet chili coconut and peanut dressing.

Fragrant fresh Asian herbs tossed with char-grilled beef, Spanish onions, cucumber, bean sprouts, cherry tomatoes, carrots, capsicum, fried onions, crushed peanuts and a sweet chili Thai lemon dressing.

Fragrant fresh Asian herbs tossed with fried tofu, Spanish onions, cucumber, bean sprouts, cherry tomatoes, carrots, capsicum, fried onions, crushed peanuts and a sweet chili coconut and peanut dressing.

Soft rice vermicelli noodles served with char-grilled chicken, lettuce, cucumber, carrots, bean sprouts, cherry tomatoes, Asian herbs, and topped with crushed peanuts, fried onions, shallots and a Vietnamese fish sauce vinaigrette.

Soft rice vermicelli noodles served with char-grilled beef, lettuce, cucumber, carrots, bean sprouts, cherry tomatoes, Asian herbs, and topped with crushed peanuts, fried onions, shallots and a Vietnamese fish sauce vinaigrette.

Thin rice vermicelli noodles served in an aromatic coconut soup accompanied by bean sprouts and topped with belachan (prawn paste), fried onions, shallots, herbs and chilli. Available with chicken, beef, vegetable, prawn or duck.

Udon wheat noodles served in chicken broth accompanied by Asian greens, cauliflower, mushrooms, bean sprouts, tofu and topped with char-grilled chicken, fried onions, shallots, herbs and half soft boiled egg.

Flat rice noodles served in chicken broth accompanied by Asian greens, cauliflower, mushrooms, bean sprouts and topped with char-grilled lemongrass beef, fried onions, shallots, herbs and chilli.

Served with bean sprouts, basil, coriander, Spanish onions and thin rice noodles in a hearty beef or chicken broth. Available with chicken, beef, vegetable, prawn or duck.

House-made prawn and pork dumplings served in a hearty chicken broth with thin egg noodles, shallots and kai-lan vegetables (Chinese brocolli).

With choice of flavour.

Original springs.

San Pellegrino.