Designed to recreate the crazy fusion of Bangkok’s cuisine, our menu is packed with flavour and a dash of attitude. Every dish we serve up is as authentic as possible, made using top notch Aussie produce.
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Fish Cake Salad
Popular on the streets of bangkok, this salad is brimming with the flavours of fresh fish, spices and herbs. Throw in chopped cucumber, coriander and the crunch of peanuts and it’s a dish to die for.
Lightly battered, deep fried calamari tossed in sea salt & pepper, and sprinkled with chopped shallots and chilli. Served with chilli tomato ‘red’ dipping sauce.
Soft Shell Crab
One of our specialties! Fresh soft shell crab, battered and fried until crispy, then seasoned with sea salt and pepper. Finished off with fried garlic and green wakame seaweed, and served with our chilli tomato ‘red’ dipping sauce…you’ll kick yourself if you don’t try this.
Papaya Salad with Coconut Rice
Shredded papaya is pounded, spiced with chilli and flavoured with lemon juice. It’s then tossed with cherry tomatoes, peanuts and dried shrimps to create a tempting textural sensation, served with coconut rice.
Tom Yum Prawns
An old favourite.a clear or milky soup with prawns, mushrooms, lemongrass & kaffir lime leaves and lemon juice. Chicken is available on request.
Tom Kha Chicken
A mild soup with chicken, coconut milk, mushroom, galangal and lemon juice. Prawn is available on request.
A clear, zesty broth full of sumptuous prawns, fish fillet, mussels and calamari. Lemongrass, galangal, kaffir lime and lemon juice give this soup a fragrant freshness you won’t forget.
BBQ Beef Salad
Thinly sliced, marinated grilled beef on a bed of red onion, eggplant, cherry tomatoes, lemongrass, chilli, mint, coriander, ground toasted rice &. Lemon dressing.
Papaya Pokpok Salad
Can’t decide between papaya salad or soft shell crab? Why not have both! For this dish, we take shredded papaya, pound it in a mortar with chilli, dried shrimp, peanuts & cherry tomatoes, flavoured with lemon, topped with deep fried soft shell crab & wakame seaweed. Prefer BBQ chicken or crying tiger with your papaya salad? We’re happy to oblige, just ask.
Bite-sized pieces of grilled roast duck, served on a bed of mixed coriander, shallots, lemongrass, chilli jam, red onion, drizzled with a light coconut cream sauce.
Packed with intricate flavours, this dish combines grilled, marinated chicken with ground toasted rice, fish sauce and fresh lime juice. Tossed together with sliced onion, mint, kaffir lime leaves and roasted chilli powder, it’s the perfect thai flavour fix.
Tom Yum Fried Rice
Stir-fried rice with tom yum paste mmm!
Drunken Fried Rice
All tossed in red chilli and garlic, sautéed with rice and finished with basil.
Crab & Prawn Fried Rice
Sweet crab meat and prawns are the highlight of this addictive dish. Sautéed with garlic, egg and rice, seasoned with pepper, red onion and a light soy sauce.
Pineapple Fried Rice
Chicken, prawns and rice are stir-fried with garlic, onion and soy sauce. Add to the mix juicy pineapple, peas, corn, egg, diced carrot, and cashew nuts and onion and you’ve got one crazy colourful meal.
Street Fried Rice
Easy, fast and filling. This dish has chinese broccoli, tomatoes, egg, onion and garlic, stir-fried with chicken. We add a fried egg as a finishing touch.
Buddy Bite Fried Rice
Combo of chicken and beef stir-fried with rice, infused with chilli jam, dry chilli, cashew nuts and shallots.
Grilled marinated lamb cutlets flavoured with red curry paste, stir-fried with lemongrass, ka-chai, peppercorns, kaffir lime leaves, garlic, homemade oyster sauce and little splash of coconut milk.
Garlicky Mushroom Lamb
Grilled marinated lamb cutlets served with mixed greens & mushrooms in our homemade oyster sauce, laced with garlic,seasoned with black pepper.
Massaman Lamb Shanks
Lamb shanks braised slowly in warm spices including cinnamon and star anise. Served with creamy mashed potato and garnished with finely sliced kaffir lime leaves and fried garlic.
All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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