Ceviche Peruano (GF)
A peruvian classic: mild spicy raw fish or tofu (v) cured in a zesty citrus juice with fresh spices (chef’s signature)
Cachapa/Arepa De Choclo
This traditional venezuelan/colombian dish is made from corn kernels into a soft south american style pancake. Served with buffalo mozzarella on top ((v) available). Meat lovers can add shredded chicken or shredded beef
Peruvian corn-based dough filled with your selection of: chicken, beef or vegetables (v).
Colombian slow cooked beef or grilled eggplant (v) on a tomato and wine thick sauce. Accompanied with steamed rice and green plantain.
Recognized as the venezuelan plate by excellence, this humble dish consists of shredded beef accompanied with steamed rice, black beans and ripped plantain. In our vegan version we replace beef for vegan mince “beef” (v).
Exotik Pollada (GF)
Peruvian chef’s creation of flamed chicken or vegetable pattie with mushroom sauce (v). Both versions topped with spanish onion, cassava and accompanied with steamed rice.
Estrogonofe De Frango (GF)
Brazilian flamed chicken in a creamy mushroom sauce accompanied with steamed rice and tiny french fries.
This popular mix plate has its origins on the tables of colombian muleteers to provide the much needed protein supply during the long trips. Due to its popularity it became the official plate of medellin and now we enjoy it at anytime of the day. Includes: pork cracker, mince beef, colombian chorizo, fried egg, red beans, plantain, avocado, arepa paisa and steamed rice. Note: colombian version of brazilian virado paulista
Quesillo / Crema Volteada
Smooth, creamy, melt-in- your-mouth south american style flan
Arroz Con Leche Y Coco (GF)
Jasmin rice & milk slowly cooked until creamy and soft with a touch of shredded coconut. Rice pudding with a south american twist.
Our famous churros are served warm and crispy ready to be dipped in your sauce of choice
Torta Tres Leches
Perfect for dairy lovers, “tree milks cake” is a loved south american sponge cake soaked in three kinds of milk.
Sweet Cachapa/Arepa De Choclo (GF)
South american corn pancake served with fresh strawberries, chopped banana and vanilla ice cream
Good to Know
All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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