Monsoon Indian Restaurant - North Adelaide

Entree

Veg entrée’s served with mint chutney.

• Vegetable Pakoras (5 Pcs) (GF) (V)

  $8.50

• Paneer Pakoras (5 Pcs) (GF) (V)

  $9.00

• Samosa (2 Pcs) (V)

  $8.00

• Aloo Tikki (2 Pcs) (V)

  $8.90

• Monsoon Vegetable Platter (V)

  $14.50

Monsoon Chef's Special

• Chilli Chicken (Spicy)

  $15.90

• Beetroot Lamb Shank Curry (GF)

  $16.90

• Kaju Masala (GF)

  $16.90

• Paneer Chilli (GF) (Spicy)

  $15.90

• Prawn Goa Curry (GF)

  $16.90

• Mushroom Makai Taka Tak (GF) (V)

  $15.50

• Goat Curry Masala (GF)

  $17.90

Tandoori Delights

Tandoori Delight’s are served with mint chutney and Kachumber salad.

• Dill Mushrooms (GF)

  $9.90

• Paneer Tikka (4 Pcs) (GF)

  $10.50

• Achari Chicken Tikka (4 Pcs) (GF)

  $9.50

• Monsoon Tandoori Chicken (Half) (GF)

  $10.90

• Monsoon Tandoori Chicken (Full) (GF)

  $20.50

• Garlic Seekh Kebab (4 Pcs) (GF)

  $9.00

• Barrah Kabab (Lamb Cutlets) (GF)

  $18.90

• Ajwainee Fish Tikka (GF)

  $9.90

• Jhinga Kali Mirch (Black Pepper Prawn) (GF)

  $12.50

• Monsoon Non-Vegetable Platter (For 2) (GF)

  $16.50

• Mix Platter (For 2) (GF)

  $16.50

Mains - Poultry

All Our Curries are Gluten Free and May Contain Nuts.

• Butter Chicken (GF)

  $15.90

• Murg Lababdar (GF)

  $15.90

• Chicken Vindaloo (GF) (Spicy)

  $15.50

• Palak Chicken (GF)

  $15.90

• Chicken Zalfrazie (GF)

  $15.50

• Chicken Tikka Masala (GF)

  $15.90

• Chicken Chettinad (GF)

  $15.90

Mains - Beef

All Our Curries are Gluten Free and May Contain Nuts.

• Kerala Beef Curry (GF)

  $15.90

• Beef Vindaloo (GF)

  $15.90

• Beef Korma (Very Mild) (GF)

  $15.90

• Beef Zalfrazie (GF) (Spicy)

  $15.50

• Beef Saagwala (GF)

  $15.90

• Beef Chettinad (GF)

  $15.90

Mains - Lamb

All Our Curries are Gluten Free and May Contain Nuts.

• Lamb Rogan Josh (GF)

  $15.90

• Lamb Korma (Very Mild) (GF)

  $16.50

• Harayali Gosht (GF)

  $15.90

• Buna Gosht (GF)

  $15.90

• Lamb Zalfrazie (GF)

  $16.50

• Lamb Vindaloo (GF)

  $15.90

Mains - Seafood

All Our Curries are Gluten Free and May Contain Nuts.

• Madras Fish Curry

  $15.90

• Fish Zalfrazie

  $15.90

• Fish Vindaloo (Spicy)

  $15.90

• Prawn Masala (GF)

  $16.90

• Prawn Zalfrazie (GF)

  $16.90

South Indian Kitchen

All the Dosa’s Served with sambhar and mint coconut chutney.

• Plain Dosa (GF) (V)

  $15.90

• Masala Dosa (GF) (V)

  $15.90

• Paneer Dosa (GF)

  $16.90

• Keema Dosa (GF)

  $17.90

Vegetarian Kitchen

• Daal Makhani (Entree) (GF) (V)

  $9.50

• Daal Makhani (Main) (GF) (V)

  $12.90

• Yellow Daal Tadka (GF) (V)

  $12.90

• Paneer Tikka Butter Masala (GF)

  $14.50

• Malai Kofta Dilbahar (GF)

  $14.50

• Kadai Paneer (GF)

  $15.50

• Palak Paneer (GF)

  $15.50

• Methi Malai Mattar (GF)

  $14.50

• Subzi Zalfrazie (GF) (V)

  $13.50

• Baigan Bhartha (GF) (V)

  $13.90

• Channa Masala (Chick Peas) (GF) (V)

  $13.50

• Gobi Aloo (GF) (V)

  $13.90

Breads - All Cooked in Tandoor

• Naan

  $3.50

• Butter Naan (V)

  $3.90

• Garlic Naan (V)

  $3.90

• Vindaloo Naan (V) (Spicy)

  $4.00

• Tandoori Roti (V)

  $3.50

• Keema Kulcha (V)

  $4.50

• Onion Kulcha (V)

  $4.50

• Lacha Parantha (V)

  $4.20

• Cheese Parantha (V)

  $4.90

• Peshawari Naan (V)

  $4.90

• Punjabi Parantha (V)

  $4.90

• Pizza Naan (V)

  $5.00

• Mushroom Naan (V)

  $5.00

Choice of Basmati Rice

• Basmati Rice

  $3.50

• Saffron Rice

  $5.00

• Zeera Rice

  $5.00

• Kashmiri Pulao

  $9.50

• Navrattan Biryani

  $12.50

• Hyderabadi Chicken Biryani

  $15.90

• Mughlai Mutton Biryani

  $15.50

• Seafood Biryani

  $16.90

Accompaniments

• Papadums (GF)

  $2.50

• Raita

  $4.00

• Chicken Tikka Salad (GF)

  $8.90

• Kachumber Salads

  $4.90

• Chutney (Per Serve)

  $2.50

Desserts

• Ras Malai

  $4.90

• Gulab Jamun

  $4.90

• Pista Kulfi (GF)

  $5.50

• Mango Kulfi (GF)

  $5.50

Beverages

• Soft Drinks (2L)

  $6.00

• Indian Drink (Lassi)

  $5.00