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Eastern Garden Chinese Restaurant - Norwood

4.2(11 ratings)
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ChineseChickenSoupSeafoodVegetarianGluten FreeNoodlesWokRibsFishOpens at 11:00185 The Parade, Adelaide, 5067
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Set Menu

Served from 11:00am to 2:45pm & from 5:00pm to 9:30pm.

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    Popular
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Steamed

Served from 11:00am to 2:45pm.

  • King Prawn Dumplings
  • Shui Mai
  • Prawn & Scallop Dumplings
  • Pork Ribs in Black Bean Sauce
  • Bean Curd Skin Rolls in Oyster Sauce
  • Sticky Rice in Lotus Leaves
  • Sticky Rice Rolls
  • Spicy Chicken Feet in Black Bean Sauce
  • Minced Beef Balls
  • Spicy Ox Tripe
  • Tripe with Ginger & Shallot Sauce
  • Prawn & Chive Dumplings
  • BBQ Pork Buns
  • Chicken Buns
  • Steamed Stuffed Tofu
  • Chicken Feet in Rice Vinegra Sauce (Cold)
  • Prawn & Chinese Spinach Dumplings
  • Dumpling in Shark Fin Soup
  • Minced Pork & Peanut Dumplings
  • Shanghai Pork Buns
  • Steamed Seasonal Vegetable in Oyster Sauce
    Popular
  • Pork Ribs & Chicken Feet on Rice
  • Chicken & Chinese Mushroom on Rice
  • Minced Beef & Egg on Rice

Fried

Served from 11:00am to 2:45pm.

  • Vegetarian Spring Rolls
  • Savoury Pork Dumplings
  • Pan Fried White Radish Cakes
  • King Prawn Balls
  • Salt & Pepper Squid Tentacles
  • Vegetarian Bean Curd Skin Rolls
  • Stuffed Tofu in Black Bean Sauce
  • Baked BBQ Pork Pastry
  • Prawn & Lobster Dumplings
    Popular
  • Taro Puffs
  • Pan Fried Pork Buns
  • Pan Fried Dumplings
  • Deep Fried Wonton with Sweet & Sour Sauce
  • Eggplant with Black Bean Sauce

Steamed Rice Roll

Served from 11:00am to 2:45pm.

  • King Prawn Rice Rolls
  • BBQ Pork Rice Rolls
  • Minced Beef Rice Rolls
  • Dried Shrimp & Shallot Rice Rolls
  • Savoury Chinese Fritter Rice Rolls
  • Vegetarian Rice Rolls

Congee

Served from 11:00am to 2:45pm.

  • Congee with Minced Pork & Preserved Egg
    Popular
  • Congee with Chicken and Mushroom
  • Congee with Sliced Fish

Beef

Served from 11:00am to 2:45pm & from 5:00pm to 9:30pm.

  • Stir Fried Beef with Shallot
  • Stir Fried Beef with Seasonal Vegetable
  • Stir Fried Beef Szechuan Style
  • Satay Beef
  • Beef in Oyster Sauce
  • Spicy Crispy Beef
  • Stir Fried in Black Bean Sauce
  • Mongolian Beef
  • Fillet Steak in Chinese Style
  • Fillet Steak in Black Pepper Sauce

Lamb

Served from 11:00am to 2:45pm & from 5:00pm to 9:30pm.

  • Stir Fried Lamb in Shallot Sauce
  • Mongolian Lamb
  • Lamb Pancakes (1/2 Dozen)

Seafood

Served from 11:00am to 2:45pm & from 5:00pm to 9:30pm.

  • Stir Fried Squid Szechuan Style
  • Stir Fried Squid with Seasonal Vegetables
  • Salt & Pepper Deep Fried Squid
  • Stir Fried Fish Fillet with Seasonal Vegetable
  • Deep Fried Fish Fillet with Creamed Corn Sauce
  • Stir Fried Fish Fillet with Snow Peas
  • Stir Fried Scallops with Ginger & Shallot
  • Stir Fried Scallops with Snow Peas
  • Salt & Pepper Deep Fried Flounder

Prawn

Served from 11:00am to 2:45pm & from 5:00pm to 9:30pm.

  • Stir Fried Prawns with Seasonal Vegetable
  • Stir Fried Prawns with Cashew Nuts
  • Kung Po Prawns
  • Satay Prawns
  • Stir Fried Prawns Szechuan Style
  • Salt & Pepper Deep Fried Prawns
  • Honey Prawns
  • Garlic Prawns

Bean Curd

Served from 11:00am to 2:45pm & from 5:00pm to 9:30pm.

  • Fried Bean Curd in Oyster Sauce
  • Salt & Pepper Deep Fried Bean Curd
  • Ma Po Tofu
    Popular
  • Pickled Cabbage with Broad Beans & Bean Curd

Hot Pot

Served from 11:00am to 2:45pm & from 5:00pm to 9:30pm.

  • Eggplant with Minced Pork Chilli Hot Pot
  • Black Bean & Chicken
  • Chicken & Salted Fish with Bean Curd Hot Pot
  • Roasted Pork Tofu Hot Pot
  • Beef Brisket Hot Pot
  • Pork Flank Hot Pot
  • Taro & Pork Hot Pot
  • Seafood Bean Curd Hot Pot

Dessert

Served from 11am to 2:45pm.

  • Egg Custard Tarts
  • Mango Pudding
  • Malay Cakes
  • Pan Fried Water Chestnut Cakes
  • Red Bean Coconut Jelly
  • Glutinous Peanut Dumplings
  • Egg Custard Buns
  • Sesame Balls
  • Durian Pastry
  • Glutinous Lotus Seed Dumplings
  • Steamed Custard Bun with Egg Yolk

Restaurant notes