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Lemon Grass Thai Restaurant - Tuggeranong

placeholderThai·Stir Fry·Noodles
0.22 km away·Closes at 21:45·$0.99 delivery·$10.00 minimum
20% off entire menu-For orders over $30. T&Cs apply

Popular

  • Massaman Lamb

    Thai curry with lamb, coconut milk, potato and roasted peanuts.
    $23.90

Entree (4 Pieces)

  • Laab Moo Taud

    Spicy patties of minced pork, onion, mint and shallots.
    $9.50
  • Goong Taud

    Deep fried battered king prawns with almond flakes.
    $8.50
  • Popia Taud

    Thai spring rolls served with sweet chilli plum sauce (minced pork filling).
    $8.50
  • Khanom Jeep

    Thai style steamed pork dim sims.
    $8.50
  • Taud Man Pla

    Spicy Thai fish cakes.
    $8.50
  • Satay

    Tender chicken chargrilled satays.
    $9.50
  • Treasure Bags

    Deep fried pastry filled with minced chicken, coconut, corn and water chestnuts.
    $8.50
  • Curry Puffs

    Mince chicken and potato curry puffs.
    $8.50
  • Lemon Grass Mixed Entree (One of Each)

    A mix of fish cake, spring roll, curry puff and deep fried king prawn.
    $9.50

Vegetarian Entree

  • Vegetable Curry Puffs

    Vegetable curry puffs of sweet potato, taro and water chestnuts.
    $8.50
  • Popia Pak (5 Pieces)

    Vegetable spring rolls.
    $8.50
  • Pak Taud (5 Pieces)

    Deep fried battered mixed vegetables.
    $8.50

Soup

  • Tom Yum Goong

    Thai hot and sour prawn soup with fresh herbs and fresh mushrooms.
    $10.50
  • Tom Kha Gai

    Classic Thai spicy chicken in coconut milk soup with fresh Thai herbs and fresh mushrooms.
    $10.50
  • Geow Nam (5 Pieces)

    Minced pork wonton soup.
    $10.50

Vegetarian Soup

  • Tom Yum Hed

    Hot and sour fresh mushroom soup with fresh Thai herbs.
    $10.50
  • Tom Kha Hed

    Spicy fresh mushrooms with coconut soup and fresh Thai herbs.
    $10.50

Vegetarian Main Course

  • Yum Tao Hoo

    Grilled firm bean curd with bean sprouts, salad and crushed peanuts with plum chilli sauce.
    $18.90
  • Gang Garee Pak

    Yellow curry with vegetables.
    $18.90
  • Gang Keow Wan Pak

    Green curry with vegetables and bean curd.
    $18.90
  • Gang Phed Pak

    Red curry with vegetables and bean curd.
    $18.90
  • Gang Panang

    Creamy red curry with bean curd, crushed peanuts and kaffir leaves.
    $18.90
  • Pad Pak Satay Sauce

    Steamed mixed vegetables with peanut sauce.
    $18.90
  • Pad Pak

    Wok fried mixed vegetables.
    $18.90
  • Pad Tao Hoo Bai Ho-Ra-Pha

    Wok fried bean curd with fresh chilli, vegetables and basil leaves.
    $18.90
  • Pad Khing Tao Hoo

    Wok fried bean curd with ginger, onion, dried and fresh mushrooms.
    $18.90
  • Pad Med Ma Maung Himmapan Tao Hoo

    Wok fried bean curd with chilli jam, cashew nuts, corn, snow peas and carrot.
    $18.90

Mains

  • Jungle Lamb

    Wok fried lamb with fresh chilli, green peppercorn, basil leaves and vegetables.
    $20.90
  • Seafood Pad Garee

    Seafood stir fry of crab, mussels, prawns, squid and egg in yellow curry.
    $20.90
  • Pad Phrik Khing

    Stir fried crispy pork belly with homemade chilli kaffir lime jam, green beans and carrots.
    $20.90

Curry Dishes

  • Jungle Curry

    Hot and spicy red curry (chicken or beef) with vegetables and herbs.
    $18.90
  • Gang Keow Wan

    Thai green curry (chicken or beef) with coconut milk, bamboo and eggplant.
    $18.90· Popular
  • Gang Dang

    Red curry (chicken or beef) with coconut milk, bamboo and eggplant.
    $18.90· Popular
  • Gang Garee

    A mild yellow chicken curry with coconut milk, potato, tomato, pineapple and onion.
    $18.90
  • Gang Massaman

    Thai curry (chicken, beef or lamb) with coconut milk, potato and roasted peanuts.
    $23.90· Popular
  • Gang Dang Fug Thong

    Red curry (chicken or beef) with pumpkin and coconut milk.
    $18.90
  • Gang Panang

    Creamy red curry (chicken or beef) with crushed peanuts and kaffir leaves topped with crispy egg noodles.
    $18.90

Stir Fried Dishes

  • Pad Gra Prow

    Wok fried (chicken or beef) with fresh chilli, corn, green beans, basil leaves and fresh mushrooms.
    $18.90
  • Pad Med Ma Maung Himmapan

    Wok fried (chicken or beef) with chilli jam, cashew nuts and corn.
    $18.90
  • Pad Khing

    Wok fried (chicken or beef) with ginger, onion, dried and fresh mushrooms.
    $18.90
  • Pad Prew Wan

    Wok fried sweet and sour Thai style (chicken or beef) with corn, tomato, cucumber and pineapple.
    $18.90
  • Pad Sam Sahai

    Wok fried (chicken or beef) with snow peas, young corn, bean sprouts and fresh mushrooms.
    $18.90
  • Chicken Praram

    Chicken breast with steamed vegetables in peanut sauce.
    $18.90
  • Pad Prig Thai Gatiam

    Wok fried (chicken or beef) with garlic, pepper, carrot and broccoli.
    $18.90
  • Pad Wan

    Wok fried (chicken or beef) with carrot and pumpkin in sweet orange and herb sauce.
    $18.90

Noodle Dishes

  • Pad Thai

    Thai stir fried rice noodles (chicken, beef or prawn) with crushed peanut, egg, chilli jam and bean sprouts.
    $18.90· Popular
  • Pad Cee Iew

    Stir fried noodles in sweet soy sauce (chicken, beef or prawn) with egg, carrot and Chinese broccoli.
    $18.90

Prawn Dishes

  • Goong Gang Panang

    Creamy red prawn curry with crushed peanuts and kaffir leaves topped with crispy egg noodles.
    $20.90
  • Goong Gratiem

    King prawns with garlic and pepper. Served with steamed carrot and broccoli.
    $20.90
  • Goong Wan

    Sweetened king prawns with orange herb sauce served with carrot and pumpkin.
    $20.90
  • Goong Pad Khing

    Stir fried king prawns with ginger, onion dried and fresh mushrooms.
    $20.90
  • Goong Gra Prow

    Wok fried spicy king prawns with fresh chilli, corn, green beans, basil leaves and fresh mushrooms.
    $20.90
  • Goong Sam Sahai

    Wok fried king prawns with snow peas, young corn, bean sprouts and fresh mushrooms.
    $20.90
  • Goong Prew Wan

    Wok fried sweet and sour king prawns with corn, pineapple, cucumber and tomato.
    $20.90
  • Goong Garee

    A mild yellow prawn curry with coconut milk, potato, pineapple and tomato.
    $20.90

Spicy Thai Salad

  • Laab

    A spicy blend of ground rice, chilli, fresh Thai herbs and salad with minced chicken or beef.
    $20.90
  • Nua Nam Tok

    Chargrilled beef thinly sliced flavoured with ground rice, fresh Thai herbs and tamarind sauce.
    $20.90
  • Yam Nua

    Favourite Thai spicy chargrilled beef salad.
    $20.90

House Special

  • Moo Yang Ta Krai

    Chargrilled boneless lean pork marinated in lemongrass sauce. Served with a mixture of shredded carrots and spicy vegetable salad.
    $20.90
  • Goong Pla

    Spicy king prawns with lemongrass, herbs, cucumber, tomato and fresh salad.
    $20.90
  • Pad Nua Ta Krai

    Spicy wok fried beef with lemongrass, carrot and pumpkin with chilli tamarind sauce.
    $20.90

Favourites

  • Thai Green Curry Seafood

    Thai green curry seafood with fish, mussels, prawns, squid, scallops and coconut milk.
    $20.90· Popular
  • Red Curry Duck

    Roast duck in red curry with lychees and tomatoes.
    $20.90
  • Duck Nam Tok

    Roast duck with spicy tamarind sauce, red onions and basil leaves.
    $20.90
  • Goong Manow

    Prawns in soured lime sauce, garlic and fresh chilli served mixed with fresh salad.
    $19.90

Rice Dishes

  • Jasmine Rice (Per Person)

    Steamed jasmine rice.
    $3.50
  • Fried Rice

    Fried rice with beef, chicken or prawn and vegetables.
    $13.50
  • Coconut Rice (Per Person)

    Steamed rice with coconut milk.
    $3.50
  • Sticky Rice (Per Person)

    Steamed sticky rice.
    $3.50

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