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Quan's Kitchen - Holt

NoodlesDrinksChinese68 Hardwick Crescent, Canberra, 2615+61262548999Opens at 11:30
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Stir Fried and Pan Fried (Yum Cha Menu)

  • BBQ Pork Chow Mein
    $4.20
  • Radish Cakes in XO Sauce
    $4.20
  • Pan-Fried Radish Cakes
    $4.20
  • Pan-Fried Taro Cakes
    $4.20
  • Pan-Fried Chicken Dumplings
    $4.20
  • Pan-Fried Chicken Buns
    $4.20
  • Pan-Fried Chives & Prawn Buns
    $4.20

Squid (Take Away Menu)

  • Satay Squid
    $12.50
  • * Red Curry Squid
    $12.50
  • Squid with Black Bean Sauce
    $12.50
  • * Squid with Ginger and Shallots
    $12.50
  • * Squid With Seasonal Vegetables
    $12.50
  • * Fried Squid with Hot Rock Salt
    $12.50
  • * Squid with X.O Sauce
    $13.50

Rice (Take Away Menu)

  • * Small Boiled Rice
    $2.00
  • * Large Boiled Rice
    $2.50
  • * Small Fried Rice
    $5.50
  • * Small Vegetable Fried Rice
    $5.50
  • * Large Fried Rice
    $6.00
  • * Large Vegetable Fried Rice
    $6.00
  • Special Fried Rice
    $9.80

Laksa (Take Away Menu)

  • Vegetable Laksa Noodle Soup
    $10.80
  • Chicken Laksa Noodle Soup
    $12.80
  • Beef Laksa Noodle Soup
    $12.80
  • Combination Laksa Noodle Soup
    $13.80
  • King Prawn Laksa Noodle Soup
    $14.80
  • Seafood Laksa Noodle Soup
    $14.80

Noodles (Take Away Menu)

  • Beef with Fried Rice Noodles
    $11.00
  • Beef with Fried Rice Noodles in Black-Bean Sauce
    $11.00
  • Singapore Rice Noodles
    $11.00
  • Chow Kway Teow
    $11.00

Chow Mein (Take Away Menu)

  • * Vegetable Chow Mein
    $11.00
  • * Beef Chow Mein
    $11.00
  • * Chicken Chow Mein
    $12.00
  • Roast Pork Chow Mein
    $12.00
  • * Combination Chow Mein
    $13.00
  • * Prawn Chow Mein
    $14.00
  • * Seafood Chow Mein
    $15.00

Vegetable and Bean Curd (Take Away Menu)

  • Mixed Vegetables and Bean Curd
    $10.80
  • Chinese Broccoli with Oyster Sauce
    $10.80
  • * Stir-Fried Mixed Vegetables
    $10.80
  • Bean Curd with Hot Rock Salt
    $10.80
  • * Vegetables with Cashew Nuts
    $10.80
  • Deep Fried Vegetarian Tofu Skin Rolls
    $11.80

Omelette (Take Away Menu)

  • * Plain Omelette
    $10.00
  • * Vegetable Omelette
    $11.00
  • * Chicken Omelette
    $12.00
  • Roast Pork Omelette
    $12.00
  • * Combination Omelette
    $14.00
  • * King Prawn Omelette
    $16.00
  • * King Prawn with Scrambled Egg (Chinese Style)
    $16.00

Duck (Take Away Menu)

  • Hong Kong Roast Duck
    $16.80
  • Roast Duck (Boneless) with Lemon, Plum, Orange or Mango Sauce
    $17.80
  • Roast Duck with Crab Meat Sauce
    $19.80

Pork (Take Away Menu)

  • Sweet and Sour Pork
    $12.00
  • Pork Chops with Hot Rock Salt
    $12.50
  • Pork Chops with Honey and Pepper Sauce
    $12.50
  • Pork Chop with Brown Vinegar
    $12.50
  • Roast Pork with Plum Sauce
    $12.50
  • Roast Pork with Honey Sauce
    $12.50

Fish (Take Away Menu)

  • Szechuan Fish
    $12.50
  • Sweet and Sour Fish
    $12.50
  • * Fish with Ginger and Shallots
    $12.50
  • * Fish with Seasonal Vegetables
    $12.50
  • * Fish with X.O Sauce
    $13.50
  • Meat Lovers with Fried Bean Curd
    $14.00
  • * White Bait with Hot Rock Salt
    $15.00
  • Combination with Fried Bean Curd
    $15.00
  • * Soft Shell Crab with Hot Rock Salt
    $16.00
  • Seafood with Fried Bean Curd
    $17.50

Dessert (Yum Cha Menu)

  • Egg Tart
    $4.20
  • Baked Custard Buns
    $4.20
  • Steamed Custard Buns
    $4.20
  • Steamed Malay Cakes
    $4.20
  • Deep-Fried Sesame Balls
    $4.20
  • Coconut Balls
    $4.20
  • Sweet Olive Jelly
    $4.20
  • Mango Pudding
    $4.20
  • Chestnut Pancake
    $4.20

Scallop (Take Away Menu)

  • Szechuan Scallops
    $20.80
  • Sweet and Sour Scallops
    $20.80
  • * Scallops with Ginger and Shallots
    $20.80
  • * Scallops with Seasonal Vegetables
    $20.80
  • * Scallops with Garlic and Butter
    $20.80
  • * Scallop with X.O Sauce
    $21.80

Prawn (Take Away Menu)

  • Honey King Prawns
    $16.50
  • Szechuan King Prawns
    $16.50
  • Satay King Prawns
    $16.50
  • * Red Curry King Prawns
    $16.50
  • * King Prawns with Ginger and Shallots
    $16.50
  • * King Prawns with Seasonal Vegetables
    $16.50
  • * King Prawns with Cashew Nuts
    $16.50
  • * King Prawns with Garlic and Butter
    $16.50
  • * Fried King Prawns with Hot Rock Salt
    $16.50
  • * King Prawns with X.O Sauce
    $17.50
  • Fragrant King Prawn Hot Pot
    $17.50

Lamb (Take Away Menu)

  • Mongolian Lamb
    $13.50
  • Szechuan Lamb
    $13.50
  • Satay Lamb
    $13.50
  • * Red Curry Lamb
    $13.50
  • * Lamb with Seasonal Vegetables
    $13.50
  • * Lamb with Ginger and Shallots
    $13.50

Baked (Yum Cha Menu)

  • BBQ Pork Pie
    $4.20
  • BBQ Pork Buns
    $4.20

Deep Fried (Yum Cha Menu)

  • Lobster Dumplings
    $4.20
  • Sesame Prawn Rolls
    $4.20
  • Combination Dumplings
    $4.20
  • Taro Dumplings
    $4.20
  • Spring Rolls
    $4.20
  • Fried Wonton
    $4.20
  • Fried Chicken Wings
    $4.20
  • Deep Fried Dough Sticks
    $4.20
  • Deep Fried Squid Tentacles
    $4.20
  • White Bait in Hot Rock Salt
    $4.20
  • Soft Shell Crab in Hot Rock Salt
    $4.20
  • Hong Kong Roast Duck
    $4.20

Steamed (Yum Cha Menu)

  • Har Gao (Prawn Dumplings)
    $4.20
  • Siu Mai (Prawn and Pork Dumplings
    $4.20
  • Scallop Dumplings
    $4.20
  • Chives Dumplings
    $4.20
  • Coriander Dumplings
    $4.20
  • Prawn Combination Dumplings
    $4.20
  • Combination Dumplings
    $4.20
  • BBQ Pork Buns
    $4.20
  • Sticky Rice
    $4.20
  • Vegetarian Sticky Rice Rolls
    $4.20
  • Bean Curd Rolls
    $4.20
  • Pork Ribs
    $4.20
  • Chicken Feet
    $4.20
  • Stay Ox Tripe
    $4.20
  • Beef Omasum
    $4.20
  • Beef Tendon
    $4.20
  • Pork Tripe
    $4.20
  • Beef Balls
    $4.20
  • Stuffed Eggplant (Chicken)
    $4.20
  • Stuffed Mushroom (Prawn)
    $4.20
  • Curry Squid
    $4.20
  • Veal Ribs
    $4.20
  • Vegetarian Rice Noodles
    $4.20
  • BBQ Pork Rice Noodles
    $4.20
  • Beef Rice Noodles
    $4.20
  • Prawn Rice Noodles
    $4.20
  • Crispy Prawn Rice Noodles
    $4.20
  • Crispy Rice Noodles
    $4.20
  • Congee with Egg and Pork
    $4.20
  • Plain Congee
    $4.20
  • Vegetables with Oyster Sauce
    $4.20

Chicken (Take Away Menu)

  • Mongolian Chicken
    $12.00
  • Szechuan Chicken
    $12.00
  • Satay Chicken
    $12.00
  • * Red Curry Chicken
    $12.00
  • Chicken with Black Bean Sauce
    $12.00
  • * Chicken with Ginger and Shallots
    $12.00
  • * Chicken with Seasonal Vegetables
    $12.00
  • * Chicken with Cashew Nuts
    $12.00
  • * Chicken with Garlic and Butter
    $12.00
  • * Chicken with X.O Sauce
    $13.00
  • Fragrant King Prawn Hot Pot
    $13.00
  • Sang-Dong Chicken
    $12.00
  • Boneless Battered Chicken Fillet with Honey, Lemon or Plum Sauce
    $12.00
  • Crispy Skin Chicken (Boneless) with Honey, Lemon or Plum
    $12.00

Beef (Take Away Menu)

  • Mongolian Beef
    $12.00
  • Honey Beef
    $12.00
  • Szechuan Beef
    $12.00
  • Satay Beef
    $12.00
  • * Red Curry Beef
    $12.00
  • Beef with Black Pepper Sauce
    $12.00
  • Beef wih Black Bean Sauce
    $12.00
  • * Beef with Seasonal Vegetables
    $12.00
  • * Beef with Ginger and Shallots
    $12.00
  • * Beef with Cashew Nuts
    $12.00
  • * Peking Dry Shredded Chilli Beef
    $12.00
  • * Beef with Garlic and Butter
    $12.00
  • Beef with Cantonese Style Sauce
    $12.00
  • Veal Ribs with Honey and Pepper Sauce
    $16.00
  • Steak with Black Pepper Sauce
    $16.00
  • Steak with Cantonese Style Sauce
    $16.00

Soup (Take Away Menu)

  • Short Soup
    $4.00
  • Vegetable Tofu Soup
    $4.00
  • Long Soup
    $4.00
  • * Chicken Sweet Corn Souop
    $4.00
  • * Crab Meat Sweet Corn Soup
    $4.80
  • Prawn Short Soup
    $4.80
  • Hot and Sour Soup
    $4.80
  • Seafood Tofu Soup
    $4.80
  • Prawn Wonton and Long Noodle Soup
    $10.80
  • Combination Short or Long Noodle Soup
    $12.80

Entrée (Take Away Menu)

  • Spring Rolls (2 Pcs)
    $2.80
  • Vegetarian Spring Rolls (2 Pcs)
    $2.80
  • Fried or Steamed Dim Sim (2 Pcs)
    $2.80
  • Shallot Pancakes (2 Pcs)
    $4.40
  • Deep Fried Vegetarian Tofu Skin Rolls (3 Pcs)
    $4.80
  • Sesame Prawn Toast (2 Pcs)
    $5.20
  • Deep Fried Chicken Wings (4 Pcs)
    $5.20
  • Steamed Sui Mai (Prawn and Pork Dumplings) (4 Pcs)
    $5.20
  • Mixed Entrée (Spring Rollm Prawn Toast, Dim Sim)
    $6.20
  • Mixed Steamed Entrée (Har Gau, Scallop Dumpling, Celery Dumpling)
    $6.20
  • Deep Fried Lobster Dumplings (4 Pcs)
    $6.20
  • Pan-Fried Chicken Dumplings (3 Pcs)
    $6.20
  • Sesame Prawn Rolls (3 Pcs)
    $6.20
  • * Steamed Har Gau (Prawn Dumplings) (4 Pcs)
    $6.20
  • King Prawn Cutlets (4 Pcs)
    $7.80
  • * Sang Choy Bow (4 Pcs)
    $10.80
  • Duck Pancakes (4 Pcs)
    $12.80

Fammily Specials Packs (Take Away Menu)

  • Family Pack A

    $32.80
  • Family Pack B

    $43.80
  • Family Pack C

    $82.80

Restaurant notes