Quan's Kitchen - Holt

Baked Custard Buns

Steamed Custard Buns

Steamed Malay Cakes

Deep-Fried Sesame Balls

Coconut Balls

Chestnut Pancake

BBQ Pork Chow Mein

Radish Cakes in XO Sauce

Pan-Fried Radish Cakes

Pan-Fried Taro Cakes

Pan-Fried Chicken Dumplings

Pan-Fried Chicken Buns

Pan-Fried Chives & Prawn Buns

* Small Boiled Rice

* Large Boiled Rice

* Small Fried Rice

* Small Vegetable Fried Rice

* Large Fried Rice

* Large Vegetable Fried Rice

Special Fried Rice

Vegetable Laksa Noodle Soup

Chicken Laksa Noodle Soup

Beef Laksa Noodle Soup

Combination Laksa Noodle Soup

King Prawn Laksa Noodle Soup

Seafood Laksa Noodle Soup

Beef with Fried Rice Noodles

Beef with Fried Rice Noodles in Black-Bean Sauce

Singapore Rice Noodles

Chow Kway Teow

* Vegetable Chow Mein

* Beef Chow Mein

* Chicken Chow Mein

Roast Pork Chow Mein

* Combination Chow Mein

* Prawn Chow Mein

* Seafood Chow Mein

Mixed Vegetables and Bean Curd

Chinese Broccoli with Oyster Sauce

* Stir-Fried Mixed Vegetables

Bean Curd with Hot Rock Salt

* Vegetables with Cashew Nuts

Deep Fried Vegetarian Tofu Skin Rolls

* Plain Omelette

* Vegetable Omelette

* Chicken Omelette

Roast Pork Omelette

* Combination Omelette

* King Prawn Omelette

* King Prawn with Scrambled Egg (Chinese Style)

Hong Kong Roast Duck

Roast Duck (Boneless) with Lemon, Plum, Orange or Mango Sauce

Roast Duck with Crab Meat Sauce

Sweet and Sour Pork

Pork Chops with Hot Rock Salt

Pork Chops with Honey and Pepper Sauce

Pork Chop with Brown Vinegar

Roast Pork with Plum Sauce

Roast Pork with Honey Sauce

Szechuan Fish

Sweet and Sour Fish

* Fish with Ginger and Shallots

* Fish with Seasonal Vegetables

* Fish with X.O Sauce

Meat Lovers with Fried Bean Curd

* White Bait with Hot Rock Salt

Combination with Fried Bean Curd

* Soft Shell Crab with Hot Rock Salt

Seafood with Fried Bean Curd

Satay Squid

* Red Curry Squid

Squid with Black Bean Sauce

* Squid with Ginger and Shallots

* Squid With Seasonal Vegetables

* Fried Squid with Hot Rock Salt

* Squid with X.O Sauce

Szechuan Scallops

Sweet and Sour Scallops

* Scallops with Ginger and Shallots

* Scallops with Seasonal Vegetables

* Scallops with Garlic and Butter

* Scallop with X.O Sauce

Honey King Prawns

Szechuan King Prawns

Satay King Prawns

* Red Curry King Prawns

* King Prawns with Ginger and Shallots

* King Prawns with Seasonal Vegetables

* King Prawns with Cashew Nuts

* King Prawns with Garlic and Butter

* Fried King Prawns with Hot Rock Salt

* King Prawns with X.O Sauce

Fragrant King Prawn Hot Pot

Mongolian Lamb

Szechuan Lamb

Satay Lamb

* Red Curry Lamb

* Lamb with Seasonal Vegetables

* Lamb with Ginger and Shallots

BBQ Pork Pie

BBQ Pork Buns

Lobster Dumplings

Sesame Prawn Rolls

Combination Dumplings

Taro Dumplings

Spring Rolls

Fried Wonton

Fried Chicken Wings

Deep Fried Dough Sticks

Deep Fried Squid Tentacles

White Bait in Hot Rock Salt

Soft Shell Crab in Hot Rock Salt

Hong Kong Roast Duck

Har Gao (Prawn Dumplings)

Siu Mai (Prawn and Pork Dumplings

Scallop Dumplings

Chives Dumplings

Coriander Dumplings

Prawn Combination Dumplings

Combination Dumplings

BBQ Pork Buns

Sticky Rice

Vegetarian Sticky Rice Rolls

Bean Curd Rolls

Pork Ribs

Chicken Feet

Stay Ox Tripe

Beef Omasum

Beef Tendon

Pork Tripe

Stuffed Eggplant (Chicken)

Stuffed Mushroom (Prawn)

Curry Squid

Veal Ribs

Vegetarian Rice Noodles

BBQ Pork Rice Noodles

Beef Rice Noodles

Prawn Rice Noodles

Crispy Prawn Rice Noodles

Crispy Rice Noodles

Congee with Egg and Pork

Plain Congee

Vegetables with Oyster Sauce

Mongolian Chicken

Szechuan Chicken

Satay Chicken

* Red Curry Chicken

Chicken with Black Bean Sauce

* Chicken with Ginger and Shallots

* Chicken with Seasonal Vegetables

* Chicken with Cashew Nuts

* Chicken with Garlic and Butter

* Chicken with X.O Sauce

Fragrant King Prawn Hot Pot

Sang-Dong Chicken

Boneless Battered Chicken Fillet with Honey, Lemon or Plum Sauce

Crispy Skin Chicken (Boneless) with Honey, Lemon or Plum

Mongolian Beef

Honey Beef

Szechuan Beef

Satay Beef

* Red Curry Beef

Beef with Black Pepper Sauce

Beef wih Black Bean Sauce

* Beef with Seasonal Vegetables

* Beef with Ginger and Shallots

* Beef with Cashew Nuts

* Peking Dry Shredded Chilli Beef

* Beef with Garlic and Butter

Beef with Cantonese Style Sauce

Veal Ribs with Honey and Pepper Sauce

Steak with Black Pepper Sauce

Steak with Cantonese Style Sauce

Short Soup

Vegetable Tofu Soup

Long Soup

* Chicken Sweet Corn Souop

* Crab Meat Sweet Corn Soup

Prawn Short Soup

Hot and Sour Soup

Seafood Tofu Soup

Prawn Wonton and Long Noodle Soup

Combination Short or Long Noodle Soup

Spring Rolls (2 Pcs)

Vegetarian Spring Rolls (2 Pcs)

Fried or Steamed Dim Sim (2 Pcs)

Shallot Pancakes (2 Pcs)

Deep Fried Vegetarian Tofu Skin Rolls (3 Pcs)

Sesame Prawn Toast (2 Pcs)

Deep Fried Chicken Wings (4 Pcs)

Steamed Sui Mai (Prawn and Pork Dumplings) (4 Pcs)

Mixed Entrée (Spring Rollm Prawn Toast, Dim Sim)

Mixed Steamed Entrée (Har Gau, Scallop Dumpling, Celery Dumpling)

Deep Fried Lobster Dumplings (4 Pcs)

Pan-Fried Chicken Dumplings (3 Pcs)

Sesame Prawn Rolls (3 Pcs)

* Steamed Har Gau (Prawn Dumplings) (4 Pcs)

King Prawn Cutlets (4 Pcs)

* Sang Choy Bow (4 Pcs)

Duck Pancakes (4 Pcs)

Family Pack A

Family Pack B

Family Pack C