Pour N Sip Cafe Restaurant - Altona North

Grilled lamb, chicken, chorizo, crispy chicken wings with pitta bread, salad, and chips.

Whiting fish, soft shell crab, panko prawn, crumbed calamari and baked scallop, salad, and chips.

Chorizo, pesto, Thai chilli, shallot, coriander, toasted pepita, and Parmesan cheese on sourdough.

Sautéed shiitake and brown mushroom on toast, garnished with Parmesan cheese.

Beetroot hummus, crumbled feta, corn salsa, dukkah, and poached eggs on sourdough.

Panko crumbed fried chicken, steamed rice, pickled veg, and sesame.

Homemade Napoli sauce with two crispy stacks of Chicken Parma served with chips and salad.

Crispy chicken with slaw, melted cheese, sriracha mayonnaise, and chips.

Grilled steak, diced onion sauté, mushroom with melted cheese, and homemade sauce served with chips.

Wagyu beef, cos lettuce, tomato, pickle, Cheddar cheese, bacon, and smoked BBQ sauce.

Crispy kale, grilled whiting fish, and sliced pineapple served with chips and tartar sauce.

Creamy wild mushroom, spinach, shaved Parmesan, parsley, and truffle oil.

Organic sourdough, multigrain, or gluten free bread with butter and spreads.

Fried, scrambled, or poached eggs on sourdough.

Spinach, banana, soy milk, honey, and yoghurt.

Mixed berries, coconut water, mint, honey, and yoghurt.