The Old Raffles Place - Collingwood

Chef Specials

• Butter Masala

  $30.00Popular

• Peranakan Baba

  $30.00

• Sweet and Sour Pork Ribs

  $26.00

• Salt and Pepper Pork Ribs

  $26.00

• Imperial Duck Fried Rice

  $22.00

The Old Raffles Starters

• Five Spice Crispy Chicken Ribs

  $18.00

• Old Raffles Crunchy Battered Calamari

  $15.00

• Homemade Lobak

  $12.00Popular

• Kallang Roti Murtabak

  $12.00

• Thai Fish Cake – All-time Favourite!

  $9.50

• Baba's Vegetable Spring Rolls (4 Pieces)

  $7.00

• Jalan Kayu Roti Prata

  $6.00

Raffles Garden Salad

• Indonesian Gado Gado Salad with Chicken

  $22.00

• Indonesian Gado Gado Salad Vegetable

  $22.00

• Kampong Melayu Tauhu Goreng

  $15.00

Victoria's Vegetable Farm

• Wok Fried Chinese Broccoli

  $22.00

• Chinese Broccoli with Roasted Pork Belly

  $22.00

• Pan Fried Chinese Broccoli with Minced Salted Fish ‘Thai Style'

  $22.00

• Sambal Eggplant ‘Homemade Sambal Paste’

  $22.00

• Imperial Spicy Eggplant

  $22.00

Raffles Colonial Curries

• Old Maharaja's Jumbo Prawn Curry

  $28.00

• Old Madras Fish Curry

  $28.00

• Old Colonial Chicken Curry

  $24.00Popular

• Raffles Vegetable Curry with Tofu

  $22.00

Seafood Market

• Chai Chee Salt & Pepper

  $28.00

• Old Raffles Chilli

  $28.00

• Kungpo

  $28.00

• Lemongrass Chilli

  $28.00

• Crispy Salt & Pepper Calamari

  $22.00

The Butcher's Corner

• Tampines Black Pepper Beef with Snowpeas

  $24.00

• Lemongrass Chilli

  $24.00

• Bali Crispy Pork Ribs

  $24.00

• Emperor Pork Spare Ribs

  $24.00

• Emperor Spicy Chicken, Beef or Pork Ribs

  $24.00

Kam Heong

Kam Heong Cooking is a blend of Chinese, Malay and a host of other influences. The Kam Heong paste is a combination of lemongrass, garlic, sugar, salt, shallot, chillies, dried shrimp, curry leaf and dark soya sauce.

• Kam Heong Jumbo Prawn

  $24.00

• Kam Heong Jumbo Fish

  $24.00

• Kam Heong Beef

  $24.00

• Kam Heong Chicken

  $24.00

• Kam Heong Pork Ribs

  $24.00

• Kam Heong Crispy Calamari

  $22.00

Assam (Tamarind Dishes)

A popular homemade recipe that emphasizes fresh ingredients with a combination of assam, lemongrass, fresh chillies, salt, lemon juice, sugar and shrimp paste.

• Prawns

  $28.00

• Fish Fillets

  $28.00

• Calamari

  $22.00

• Vegetables and Tofu

  $22.00

Traditional Claypot Dishes

• Old Raffles Combination Seafood Claypot

  $35.00

• Old Grandma Claypot Drunken Chicken

  $24.00

• Old Canton Tofu Claypot

  $22.00

Old Town Laksas - Old Raffles Classic

Laksa is a popular spicy noodle soup, with a lemongrass aroma, from the Peranakan culture, which is a hybrid of Chinese & Malay heritage found in Singapore and Malaysia. Laksa stock base is not vegetarian.

• Old Tanglin Jumbo Prawn & Scallop Laksa

  $30.00

• East Coast Combination Laksa

  $28.00

• Newton Jumbo Prawn Laksa

  $25.00

• Katong Chicken Laksa

  $22.00

• Bishan Vegetable Laksa

  $19.50

Kampung Noodles

• Cantonese Hor Fun

  $22.00

• Old Chinatown Ginger Beef Noodles

  $18.00

• Bugis Street Chicken Mah Mee

  $15.00

• Lorong 29 Fried Hokkien Mee

  $15.00

• Little India Mee Goreng

  $15.00

• Penang Char Kway Teow

  $15.00Popular

• Racecourse Char Kway Teow – Uniquely Singapore

  $15.00Popular

• Geylang Sambal Bee Hoon

  $15.00

Neighborhood Rice

• Old Raffles Special Combination Fried Rice

  $28.00

• Chinatown Salted Fish Fried Rice

  $18.00

• Raffles Pineapple Fried Rice with Prawns

  $18.00

• Lorong Melayu Nasi Goreng

  $15.00

• Old Fatty's Chicken Fried Rice

  $15.00

• Queenstown Vegetables Fried Rice

  $15.00

• Fragrant Steamed Rice (Per Serve)

  $4.00

Beverages

• Floats

  $6.00

• Lemon, Lime and Bitters

  $5.00

• Juice

  $5.00

• Tarik

  $5.00

• Coke (375ml Can)

  $3.50

• Diet Coke (375ml Can)

  $3.50

• Lemonade (375ml Can)

  $3.50

• Root Beer (375ml Can)

  $3.50