Chicken Souva
Fresh Australian Chicken Off the Spit Souva
Slow Roasted Lamb Souva
Fresh Australian Slow Roasted Lamb of the Spit Souvas
Spicy Beef & Pork Sausage
With apple slaw and mustard sauce.
Chargrilled Calamari
Balsamic olive oil dressing.
Lightly Fried Zucchini Fritters (4pcs) (V)
Tzatziki, paprika, cos lettuce and onion.
Trio of Dips
Home made tzatziki, taramasalata, roast peppers and feta dips served with pita bread.
Slow Cooked Marinated Australian Lamb Off the Spit Meal (GF)
Served with tzatziki, pita bread and chips.
Slow Cooked Marinated Australian Chicken Off the Spit Meal (GF)
Served with tzatziki, pita bread and chips.
Meat Feast for Two
Slow cooked lamb and chicken off the spit, pork ribs, spicy beef and pork sausage, chips, pita bread, tzatziki and American mustard.
Mixed Meat Off the Spit for Two
Slow cooked and marinated lamb and chicken off the spit, pita bread, tzatziki and chips.
Homemade Spanakopita (V)
Ricotta, spinach and feta. Served with roquette and a tomato relish.
Crumbed Calamari
Rocquette, pickle onion and cherry tomato salad with chips and tartar sauce.
Kids Lamb Off the Spit
With chips, pita and tomato sauce.
Kids Chicken Off the Spit
With chips, pita and tomato sauce.
Kids Crumbed Calamari & Chips
Served with tomato sauce.
Chips (V) (GF)
Rosemary, paprika, salt flakes with a side of roasted pepper aioli.
Oven Baked Potatoes (VE)
Lemon, oregano and olive oil.
Pita Bread
Greek Salad (V)
Baklava (4pcs)
Filo pastry layered with nuts and syrup.
Turkish Delight (4pcs)
Locally made with almonds.