Serving classic Cantonese cuisine coupled with creative dishes with influences from different provinces throughout China and South-East Asia.
Famous for its delicious yum cha, signature live seafood dishes and mouthwatering Peking duck.
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All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; neEggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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