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  • Zilver Bondi

Zilver Bondi - Bondi Junction

4.5(50+ ratings)
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  • 1
  • Chicken
  • Chinese
  • Drinks
  • Dessert
  • Dim Sum
  • Noodles
  • Salads
  • Bbq
  • Seafood
  • Dumplings
  • Vegetarian
  • Cantonese
  • Opens at 10:30
  • Shop 6010, Level 6, Westfield Bondi Junction, 500 Oxford St, Sydney, 2022

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Entrée

  • Steamed Prawns and Chives Dumpling

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  • Steamed Scallop with XO Chilli Sauce and Vermicelli (Per Piece)

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  • Steamed Scallop with Ginger and Shallot (Per Piece)

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  • Black Fungus Salad with Spicy Peppercorn Vinaigrette

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  • Sesame Seaweed Salad

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  • Spicy Garlic Pickled Cucumber Salad

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  • Steamed King Prawn Dumplings

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  • Deep Fried Chicken Spring Rolls with Sweet and Sour Sauce

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  • Deep Fried Vegetarian Spring Rolls with Sweet and Sour Sauce

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  • Chicken Sang Choy Bao

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  • Vegetarian Sang Choy Bao

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  • Seafood Sang Choy Bao

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  • Zilver Lucky 8 Dumpling Platter

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  • Edamame with Salt

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  • Piggy Steamed BBQ Pork Bun (2 Pieces)

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  • Green Monster Black Sesame Lava Bun (3 Pieces)

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  • Yellow Monster Salted Egg Custard Lava Bun (3 Pieces)

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Rice and Noodles

  • Jasmine Rice

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  • Vegetarian Fried Rice

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  • Yang Chow' Dry Style Fried Rice

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  • Soup Vermicelli

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  • Singapore' Style Curry Fried Vermicelli

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  • Hokkien Style Saucy Fried Rice

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  • Zilver Special Fried Rice

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  • Seafood Fried Noodles

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  • Truffle Fried Rice

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  • Foie Gras Fried Rice with Diced Brocolli and Egg

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  • Stir Fried Udon with Shredded Duck Meat and Mushroom

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  • Egg Noodles with Three Kinds of Mushroom

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  • Pan Fried Vermicelli with Scallops and Beans

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Steamed Dishes

  • Steamed Chicken Bean Curd Roll

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  • Steamed Beef Dim Sim Ball

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  • Steamed Vegetarian Dumpling

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  • Siu Mai

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  • Chicken Dim Sim with Prawn and Mushroom

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  • Steamed Prawns and English Spinach Dumpling

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  • Steamed Bean Curd Stuffed with Prawn Paste

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  • Steamed Eggplant Stuffed with Fish Paste

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  • Steamed Chicken Feet in Black Bean Sauce

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  • Steamed Pork Rib with Black Bean Sauce

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  • Mini Sticky Rice in Lotus Leaf

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  • Steamed Beef Tendon with House Sauce

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  • Steamed King Prawn Dumpling

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  • Veal Spare Ribs with Black Pepper

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  • Steamed Scallop Dim Sim

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  • Steamed BBQ Pork Bun

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Rice Flour Roll

  • Pan-fried Rice Flour Roll with Sesame Sauce and Hoisin Sauce

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  • Rice Flour Roll with BBQ Pork

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  • Rice Flour Roll with Beef Mince

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  • Rice Flour Roll with Prawn

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Fried Dishes

  • Taro Pie

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  • Pan Fried Radish Cake

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  • BBQ Pork Pie

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  • Baked BBQ Pork Bun

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  • Chives Spring Roll

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  • Sesame Prawn Roll

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  • Salt and Pepper Squid Tentacles

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  • Chicken Spring Roll

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  • Vegetarian Spring Roll

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  • Salt and Pepper White Bait

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  • Salt and Pepper Squid

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Barbecued Specialties

  • Zilver BBQ Tasting Platter

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  • Soy Marinated Chicken Infused with Chinese Rose Wine

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  • Honey Glazed Barbecued Pork Char Siu

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  • Crispy Skin Roast Pork Belly

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  • Homemade Roast Duck

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  • Peking Duck Served Two Ways

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Soups

  • Chicken and Sweet Corn Soup

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  • Tofu Vegetarian Soup

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  • Crab Meat Spinach soup

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  • Prawn Wonton Short Soup

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  • Spicy and Sour Seafood Soup

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Seafoods

  • Salt and Pepper Calamari and Whitebait

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  • Honey King Prawns

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  • Deep Fried Salt and Pepper King Prawns

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  • Sichuan King Prawns

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  • Stir Fried Scallops and Vegetables with XO Sauce

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  • Salt and Pepper Calamari

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  • Spicy Typhoon Style Fish Fillet with Dried Chilli, Garlic, Ginger and Shallots

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  • Stir Fried King Prawns with Peanut Chilli Sauce

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  • Deep Fried King Prawns with Mayo Sauce

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  • Wok Tossed Whitebait with Salted Egg Sauce

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  • Garlic and Butter King Prawns

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  • Truffle Wok Fried King Prawns

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Poultry

  • Crispy Skin Chicken

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  • Lemon Chicken

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  • Steamed Chicken with Ginger

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  • Crispy Skin Chicken with Fried Garlic

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  • Satay Chicken with Caramelized Onion

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  • Shandong Chicken

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  • Honey Coated Deep Fried Chicken

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Lamb and Beef

  • Sizzling Mongolian Lamb

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  • Peking Style Shredded Beef

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  • Sizzling Chinese Style Beef Fillets

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  • Lamb Pancakes

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  • Sichuan Style Beef Fillet

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  • Wok Seared Wagyu Cubes with Black Pepper Sauce

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  • Wok Seared Wagyu Cubes with Wasabi Sauce

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  • Lamb Cutlet with Black Garlic (4 Pieces)

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  • Lamb Cutlet with Foie Gras (4 Pieces)

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  • Spicy Typhoon Style Lamb Cutlet (4 Pieces)

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  • Lamb Cutlet with Black Pepper Sauce (4 Pieces)

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  • Diced Wagyu Beef with Mushroom and Teriyaki Sauce

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  • Diced Wagyu Beef Wok Tossed with Truffle

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Pork

  • Deep Fried Pork Ribs with Garlic

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  • Sweet and Sour Pork

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  • Pork Ribs with Chinese Black Vinegar

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  • Peking Style Grilled Pork Ribs in Sweet Soy Sauce

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  • Pan Fried Pork Mince with Salted Fish

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  • Wok Fried Crispy Skin Roasted Pork Belly with Peanut Chilli Paste

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  • Wok Fried Crispy Skin Roasted Pork Belly with XO Chilli Sauce

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  • Crispy Skin Roasted Pork Belly with Tofu Pot

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Vegetable and Bean Curd

  • Grandma Silken Tofu Custard

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  • Garlic Stir Fried Seasonal Vegetables

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  • Braised Eggplant with Chicken Mince and Spicy Fish Sauce

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  • Wok Fried Snake Beans and Chicken Mince

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  • Seasonal Vegetables with Two Kinds of Mushrooms

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  • Seasonal Vegetables

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  • Baby Spinach in Supreme Broth with Salted Duck Egg and Century Egg

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  • Salt and Pepper Tofu

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  • Stir Fried Three Kinds of Mushroom with Garlic and Butter

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  • Spicy Typhoon Style Crispy Eggplant with Dried Chilli, Garlic, Ginger and Shallots

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  • Silken Tofu Pot with Mushrooms

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Pot

  • Three Cup Chicken

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  • Braised Seafood and Tofu

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  • Home Style Chicken Pot with Dried Chilli and Peppercorn

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  • Salted Fish and Chicken Mince Tofu Pot

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Dessert

  • Sweet Tofu Pudding

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  • Coconut Jelly

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  • Mixed Jelly

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  • Mango Pancake 2 Pieces

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  • Mango Pudding

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Drinks

  • Sparkling Mineral Water 500ml Bottle

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  • Soft Drinks 375ml

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  • Still Spring Water 500ml Bottle

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